瑞幸咖啡 (Tianli Building Store)
咖啡 · ⭐ 3.9
Room 1-108, East Side, 1st Floor, Tianli Building, No. 7 Dacheng Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1-108, East Side, 1st Floor, Tianli Building, No. 7 Dacheng Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: NFC Fresh Blueberry Strawberry Juice, Iced Coffee, Christmas Gingerbread Man Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.9
- Address: Room 1-108, East Side, 1st Floor, Tianli Building, No. 7 Dacheng Road
- Popular dishes: NFC Fresh Blueberry Strawberry Juice, Iced Coffee, Christmas Gingerbread Man Latte, Latte Coffee, Tiramisu Mocha
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
NFC Fresh Blueberry Strawberry JuiceA blended juice made from fresh blueberries and strawberries using NFC (non-concentrated reconstituted) processing, with no preservatives or artificial colors added, preserving the original flavor and nutrients of the fruits.
Iced CoffeeIce coffee is a cold beverage made by adding ice cubes to hot coffee or chilling the coffee to achieve a refreshing taste. Milk, syrup, or other flavorings can be added according to personal preference.
Christmas Gingerbread Man LatteThe Christmas Gingerbread Man Latte is a festive specialty drink featuring gingerbread man cookies as its highlight, paired with smooth latte coffee. To prepare, first place gingerbread man cookies around the rim of the cup, then pour freshly brewed latte coffee into the cup, and finally add syrup or frothed milk according to personal taste.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Tiramisu MochaTiramisu Amaro is an Italian dessert that blends the aroma of coffee. It features a base of finger biscuits soaked in rich coffee, topped with a smooth layer of mascarpone cheese, and finished with a dusting of cocoa powder for decoration.
Caramel Standard AmericanCaramel Standard Americano is a coffee beverage based on espresso, enhanced with a specially crafted caramel syrup. Thoroughly stirred, the syrup blends perfectly with the coffee, creating a unique interplay of sweetness and bitterness.
Luojia Cherry Blossom LatteLuojia Cherry Blossom Latte is an innovative beverage made from premium coffee beans, fresh milk, and a sprinkle of edible cherry blossoms derived from natural plant extracts, delivering the delicate fragrance of cherry blossoms with the rich taste of a latte.
Classic Beef and Potato SaladClassic beef and mashed potato salad is made by mixing diced cooked beef with mashed potatoes, then adding mayonnaise, minced onion, diced carrots, and other ingredients, and mixing well. The ingredients are simple, the texture is delicate, and it's perfect for cold serving.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
Banana Walnut MuffinBanana walnut muffin is a baked dessert made primarily from ripe bananas, walnuts, and flour. Mash the bananas into a puree, then mix with eggs, milk, sugar, baking powder, and other ingredients until well combined. Add chopped walnuts, pour the mixture into paper cups, and bake until golden and fully cooked.