Yu Jiang Lan Cantonese-Chuan Fusion Cuisine (Hechuan Branch)
特色菜 · ⭐ 4.0
Zhongtai · Feicui Lake
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Zhongtai · Feicui Lake. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Snail Slices, Matsutake Braised Pork, 海皇干捞粉丝.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 4.0
- Address: Zhongtai · Feicui Lake
- Popular dishes: Braised Snail Slices, Matsutake Braised Pork, 海皇干捞粉丝, Australian Pepper Sauce Beef Ribs, Roast Goose
China trip · China travel
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Dishes
Braised Snail SlicesA dish made of fresh snail meat stir-fried with vegetables, offering a delicate and slightly spicy taste.
Matsutake Braised PorkA rich dish of pork belly braised with prized matsutake mushrooms, offering a savory and aromatic flavor.
海皇干捞粉丝海皇干捞粉丝是一道以粉丝为主料，搭配海鲜食材如虾仁、鱿鱼、蟹棒等制成的菜肴。粉丝提前泡发后沥干，与海鲜一同放入锅中翻炒，加入调味料拌匀，最后撒上葱花或香菜点缀。
Australian Pepper Sauce Beef RibsAustralian beef ribs slow-cooked in a spicy pepper sauce, tender and flavorful.
Roast GooseRoast goose is a traditional dish made from a whole goose, marinated and then roasted over charcoal. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
Steamed Pork Ribs and Intestines with Rice FlourA savory dish made by steaming pork ribs and intestines coated in rice flour, resulting in tender, flavorful meat infused with the aroma of rice.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Steamed Clams with Garlic and VermicelliA dish of fresh clams steamed with garlic and vermicelli, resulting in a savory and aromatic seafood delicacy.
Honey-glazed Barbecue PorkHoney-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.
Premium Sashimi PlatterA premium sashimi platter featuring fresh fish, shrimp, and shellfish such as salmon, tuna, sea bream, scallops, and sweet shrimp, carefully sliced and arranged without heating to preserve natural flavor and texture.