YueG Haoqing BBQ Food
Barbecue · ⭐ 3.6
Unit 102, Building 1, No. 38, Haibin South Road, Nanao Subdistrict, Dapeng New Area (at the intersection of Haibin South Road and Qisha Shang Road, near the Shangqisha traffic light)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 102, Building 1, No. 38, Haibin South Road, Nanao Subdistrict, Dapeng New Area (at the intersection of Haibin South Road and Qisha Shang Road, near the Shangqisha traffic light). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Squid Ink Meatballs, Grilled Beef Tail Skewers with Beef Tallow, Grilled Tilapia.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Barbecue
- Rating: 3.6
- Address: Unit 102, Building 1, No. 38, Haibin South Road, Nanao Subdistrict, Dapeng New Area (at the intersection of Haibin South Road and Qisha Shang Road, near the Shangqisha traffic light)
- Popular dishes: Grilled Squid Ink Meatballs, Grilled Beef Tail Skewers with Beef Tallow, Grilled Tilapia, Grilled Eggplant, Grilled Garlic Oysters
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Grilled Squid Ink MeatballsGrilled meatballs are made from beef balls, typically composed of beef, starch, and eggs. After marinating, they're skewered and roasted until the surface is slightly charred and the inside is fully cooked. Serve with sauce or enjoy as is.
Grilled Beef Tail Skewers with Beef TallowGrilled beef tail skewers with beef tallow, marinated and cooked over charcoal for a rich, smoky flavor.
Grilled TilapiaGrilled tilapia is a dish made primarily with tilapia. The fish is cleaned, marinated, then grilled in an oven or over charcoal until fully cooked. Common marinades include ginger, scallions, garlic, and soy sauce, with some recipes adding chili and lemon juice for extra flavor.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Garlic OystersFresh oysters marinated in garlic sauce and grilled to perfection, offering a savory and aromatic seafood experience.- Grilled Duck Intestine SkewersGrilled duck intestine skewers made from fresh duck intestines, marinated and grilled over charcoal for a crispy exterior and tender interior.
Corn Kernels SkewersCorn kernels skewered with carrots and peas, steamed or microwaved for a sweet and crisp snack or side dish.
Roast Chicken in Earthen OvenRoast chicken is a traditional dish made with a whole chicken as the main ingredient, marinated with a secret seasoning, wrapped in lotus leaves or aluminum foil, and then buried in hot charcoal or sand to slow-cook. The high heat cooks the chicken thoroughly while locking in its juices, resulting in a tender and flavorful texture.