Xiao Qing Private Kitchen Noodle Shop
小吃面食 · ⭐ 3.6
No. 176, Mengdu Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 176, Mengdu Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Seafood Hot Pot, Seafood Noodles, Beef Mushroom Intestine Dry Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.6
- Address: No. 176, Mengdu Street
- Popular dishes: Seafood Hot Pot, Seafood Noodles, Beef Mushroom Intestine Dry Noodles, Xiao Qing Private Beef Noodles, Fish Soup Noodles
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Dishes
Seafood Hot PotSeafood hot pot features various seafood like shrimp, crab, shellfish, and fish slices, paired with vegetables such as cabbage, tofu, and vermicelli, cooked in broth or water. Ingredients are blanched or stir-fried first, then simmered in soup base until fully cooked.
Seafood NoodlesSeafood noodles are based on noodles and combined with various seafood such as shrimp, crab, and shellfish, carefully prepared. The noodles are chewy, the seafood is tender, and the broth is rich, fully blending the freshness of the seafood with the texture of the noodles.
Beef Mushroom Intestine Dry NoodlesA flavorful dry noodle dish featuring tender beef, fresh mushrooms, and crispy intestine, tossed in a savory sauce.
Xiao Qing Private Beef NoodlesA flavorful beef noodle dish featuring slow-cooked beef brisket, homemade noodles, and a rich, savory broth.
Fish Soup NoodlesFish soup noodles are made by simmering fresh fish to create a rich broth, then adding ginger slices and green onions. Cooked noodles are added to the soup along with fish meat and vegetables for a flavorful dish.
Chicken Noodle SoupChicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.