CoffeeDept Café (No. 54 Institute Store)
咖啡 · ⭐ 4.1
No. 491 Zhongshan West Road, Coffeedept Café (No. 54 Research Institute Branch), inside Quanji Hotel Courtyard
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at No. 491 Zhongshan West Road, Coffeedept Café (No. 54 Research Institute Branch), inside Quanji Hotel Courtyard. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Latte Coffee, Matcha Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 咖啡
- Rating: 4.1
- Address: No. 491 Zhongshan West Road, Coffeedept Café (No. 54 Research Institute Branch), inside Quanji Hotel Courtyard
- Popular dishes: Dirty, Latte Coffee, Matcha Latte, Tiramisu, Australian White
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Latte CoffeeLatte coffee is made by combining espresso with steamed milk, creating a smooth and creamy beverage.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
AmericanoAmerican coffee is made by mixing espresso with hot water in proportion, typically brewed using drip or espresso machines. Main ingredients are coffee beans and water; ground coffee is extracted with hot water, then diluted with equal or more hot water to create a refreshing drink.- Mai Mai Coconut LatteA fusion drink made with espresso, coconut milk, and ice, offering a smooth, sweet taste with subtle coconut aroma and rich coffee flavor.