Liuzhou Yao Du Mian (Yinchun Road Branch)
小吃面食 · ⭐ 4.1
No. 157 Qijin Village, Yinchun Road, Unit -19, Building 15
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 157 Qijin Village, Yinchun Road, Unit -19, Building 15. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Intestine Noodle Soup, Liùhé Liver and Intestine Noodles, Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 4.1
- Address: No. 157 Qijin Village, Yinchun Road, Unit -19, Building 15
- Popular dishes: Three Delicacies Intestine Noodle Soup, Liùhé Liver and Intestine Noodles, Braised Pork, Intestine with Pork Cracklings, 招牌三鲜
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Dishes
Three Delicacies Intestine Noodle SoupA savory noodle soup featuring pork intestines, shrimp, and eggs, served with fresh vegetables for a balanced, rich flavor.
Liùhé Liver and Intestine NoodlesA traditional Chinese noodle dish featuring pork liver and stomach, simmered in a savory broth and served with noodles.
Braised PorkA classic Chinese home-style dish made by braising pork belly until tender, with a rich, savory flavor and glossy finish.
Intestine with Pork CracklingsA classic Chinese dish combining cleaned pork intestines and crispy pork cracklings, stir-fried with aromatics for a rich, savory flavor.
招牌三鲜招牌三鲜是一道以虾仁、鱿鱼和猪肉为主要食材的菜肴，通常将三种食材切丁后混合炒制，加入适量的调味料，如盐、酱油和淀粉勾芡，使口感鲜嫩滑爽。
Signature Three-Flavor NoodlesSignature Three-Flavor Noodles feature hand-pulled noodles with shrimp, pork, and egg, served in rich broth or clear soup, garnished with green onions and cilantro. The noodles are chewy and the broth is flavorful.
Signature Tripe and Kidney NoodlesA flavorful noodle dish featuring pork kidneys and tripe, simmered in a savory sauce for a rich, satisfying taste.
Special Intestine and Tripe NoodlesA flavorful noodle dish featuring pork intestines and stomach, slow-cooked in a savory broth with aromatic spices.
Pig Skin Noodles with Pork ShredsA traditional Chinese noodle dish featuring pork shreds and preserved pork belly in a savory broth, served with fresh vegetables and noodles.
Pork腰片Tripe is sliced thin from pig or lamb kidneys, marinated with wine, ginger, then quickly blanched or briefly fried, and stir-fried with葱姜蒜、辣椒 for a flavorful dish.