Shaxian Snacks (Dapeng New District Store)
小吃快餐 · ⭐ 3.7
No. 11, Yingbin 1st Street, Pengcheng Community, Dapeng Subdistrict, Dapeng New Area (Unit 101)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11, Yingbin 1st Street, Pengcheng Community, Dapeng Subdistrict, Dapeng New Area (Unit 101). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Steamed Dumplings, Three Delicacies Noodle Soup, Three Treasures Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 11, Yingbin 1st Street, Pengcheng Community, Dapeng Subdistrict, Dapeng New Area (Unit 101)
- Popular dishes: Premium Steamed Dumplings, Three Delicacies Noodle Soup, Three Treasures Rice Noodles, Braised Duck Leg Rice, Bell Pepper Stir-Fried with Pork Slices
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Dishes
Premium Steamed DumplingsOne品 Steamed Dumplings are filled with pork and shrimp, seasoned with scallions and ginger. The dumplings are wrapped in flour-based dough and steamed until cooked. The finished product has thin skins with abundant filling, offering a fresh and tender texture.
Three Delicacies Noodle SoupA classic Cantonese noodle soup featuring pork bone broth, pork belly, liver, and kidney, served with slippery noodles for a rich and savory taste.
Three Treasures Rice NoodlesA Cantonese dish featuring rice noodles in a pork bone broth with pork, liver, and kidney—known for its rich flavor and traditional breakfast appeal.
Braised Duck Leg RiceBraised duck leg rice features duck legs marinated and slowly simmered in a special sauce, absorbing rich flavors. Served with steamed white rice, a bit of braising sauce, and optional side dishes like greens or boiled eggs.
Bell Pepper Stir-Fried with Pork SlicesA classic Chinese home-style dish made by stir-frying pork slices with green bell peppers, resulting in a savory and tender texture.
Mixed WontonsA cold dish made by mixing cooked wontons with seasonings like soy sauce, vinegar, and chili oil, offering a fresh and savory taste.
Du Zhong Pork Kidney and Tail SoupA nourishing soup made with pork kidneys, tail, and the herb Du Zhong, known for its kidney-strengthening properties.
Soup DumplingsSoup dumplings are filled with pork or shrimp, boiled and served in a clear broth, often garnished with green onions and cilantro for a savory, comforting taste.
Ginseng Pigeon SoupA nourishing soup made with pigeon and ginseng, simmered slowly to extract rich flavors and health benefits.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.