TiTi Super Steak (Dahua Branch)
Western cuisine · ⭐ 3.8
2nd Floor, No. 1531 Xincun Road (Gushu Coffee Shared Kitchen, Room 4, 2nd Floor)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, No. 1531 Xincun Road (Gushu Coffee Shared Kitchen, Room 4, 2nd Floor). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Origin Forest Plum Soda Water, Pan-Seared Foie Gras, Australian Fresh Cut Filet Mignon Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.8
- Address: 2nd Floor, No. 1531 Xincun Road (Gushu Coffee Shared Kitchen, Room 4, 2nd Floor)
- Popular dishes: Origin Forest Plum Soda Water, Pan-Seared Foie Gras, Australian Fresh Cut Filet Mignon Steak, Beef Borscht, Secret-Recipe Tyson Chicken Breast
China trip · China travel
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Dishes
Origin Forest Plum Soda WaterA non-alcoholic carbonated beverage made from natural ingredients like plum and hawthorn, blended with soda water for a refreshing, sweet-tart taste.
Pan-Seared Foie GrasPan-seared foie gras is an exquisite French dish, primarily made with fresh goose liver. After marinating, the liver is gently pan-fried over medium heat until golden brown on both sides, resulting in a crispy exterior and tender, delicate interior. It is finally enhanced with a specially crafted sauce for added aroma.
Australian Fresh Cut Filet Mignon SteakPremium Australian beef from the tenderloin, naturally fresh and lightly seared to preserve its delicate flavor and texture.
Beef BorschtBeef borscht is made with beef as the main ingredient, combined with cabbage, carrots, onions, and potatoes. Seasoned with tomato sauce or paste, it's slow-cooked until tender. First, blanch the beef, then simmer with vegetables until soft, finally seasoning with salt and black pepper.
Secret-Recipe Tyson Chicken BreastA premium chicken breast marinated in a secret sauce and grilled to perfection, offering tender and flavorful meat.
Vegetable SaladA refreshing salad made with fresh vegetables like lettuce, cucumber, tomato, and carrot, dressed with olive oil or vinegar.
BorschtBorscht is a soup made primarily from beef, cabbage, carrots, onions, and potatoes, typically seasoned with tomato sauce or paste and simmered to perfection. To prepare it, beef is first blanched and then slowly cooked together with vegetables to allow the flavors to meld.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Honey Sweet Potato SoupA sweet and comforting soup made from mashed sweet potatoes and honey, perfect for a healthy dessert or light meal.
Limited Edition French Candlelight DinnerA premium French-style dinner featuring grilled steak, seasonal vegetables, and rich red wine sauce, served with garlic butter and fresh bread under candlelight.
Pan-Seared Black Tiger ShrimpFresh black tiger shrimp are marinated and pan-seared until golden and crispy, with a tender, flavorful bite.