Half Coffee
咖啡 · ⭐ 3.6
No. 88, Jinyuan Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88, Jinyuan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Earl Grey Ginger Milk Tea, Camellia Fresh Milk Tea, 手打凤梨柠檬茶.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 3.6
- Address: No. 88, Jinyuan Road
- Popular dishes: Earl Grey Ginger Milk Tea, Camellia Fresh Milk Tea, 手打凤梨柠檬茶, Golden Pineapple Cup, Volcanic Stone Grilled Sausage
China trip · China travel
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Dishes
Earl Grey Ginger Milk TeaEarl Grey tea blended with ginger and warm milk, where ginger curdles the milk into a smooth custard-like texture, offering a fragrant and sweet drink.
Camellia Fresh Milk TeaMountain tea flower fresh milk tea is made primarily from fresh mountain tea flowers and premium fresh milk, carefully blended to create a delicious beverage where floral fragrance intertwines with creamy dairy aroma.- 手打凤梨柠檬茶手打凤梨柠檬茶以新鲜凤梨和柠檬为主要食材，搭配红茶或绿茶制成。凤梨切块后用手工捣碎，与柠檬片一同加入茶中，再加入冰块和适量糖浆或蜂蜜调味，搅拌均匀后即可饮用。
- Golden Pineapple CupA sweet dessert drink made with fresh pineapple, coconut milk, mango, and tapioca pearls. Refreshing and rich in vitamin C.
Volcanic Stone Grilled SausageVolcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
Egg TartA custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.- CroissantA flaky, buttery pastry made from layered dough, baked until golden and served warm or at room temperature.