Shaxian Snack (Xinjian Central Branch)
小吃快餐 · ⭐ 3.5
Room C-106, Huijing Qincheng Commercial Plaza, Changmai Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room C-106, Huijing Qincheng Commercial Plaza, Changmai Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Leg Rice, Braised Duck Leg Rice, Double Pepper Fried Egg Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.5
- Address: Room C-106, Huijing Qincheng Commercial Plaza, Changmai Road
- Popular dishes: Braised Chicken Leg Rice, Braised Duck Leg Rice, Double Pepper Fried Egg Rice, Pork Cutlet Noodle Soup, Shaxian Steamed Dumplings
China trip · China travel
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Dishes
Braised Chicken Leg RiceBraised chicken leg rice features chicken legs as the main ingredient, marinated and slowly simmered in a rich braising sauce until fully infused with flavor. Served with steamed white rice, the chicken is tender and succulent, with an aromatic fragrance that blends harmoniously with the rice, creating a mouthwatering dish.
Braised Duck Leg RiceBraised duck leg rice features duck legs marinated and slowly simmered in a special sauce, absorbing rich flavors. Served with rice, a bit of the braising liquid can be mixed in for enhanced taste.
Double Pepper Fried Egg RiceA savory dish of scrambled eggs stir-fried with green and red peppers, served over steamed rice.
Pork Cutlet Noodle SoupA Chinese noodle soup featuring tender pork cutlet simmered in broth, served with fresh vegetables and noodles.
Shaxian Steamed DumplingsShaxian steamed dumplings are a traditional snack made by wrapping minced pork and vegetables in flour-based wrappers, then steaming them. Key ingredients include lean pork, cabbage or napa cabbage, scallions, and ginger.
Sour Cabbage and Pork Noodle SoupA savory noodle soup featuring sour cabbage, pork strips, and rice noodles, simmered to perfection for a tangy and satisfying meal.
Vegetable and Pork Noodle SoupA comforting noodle soup made with pork strips and fresh vegetables in a savory broth.
飘香拌粉飘香拌粉是一道以米粉为主料的凉菜，将煮熟的米粉沥干后与黄瓜丝、胡萝卜丝、豆芽等配菜混合，加入调味汁拌匀。调味汁通常包含酱油、醋、蒜末、辣椒油、芝麻酱等，口感丰富。
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
馄饨汤面馄饨汤面是一道以馄饨和面条为主要食材的中式面食。馄饨通常由猪肉、虾仁或蔬菜等馅料包裹在薄面皮中，煮熟后加入清汤或高汤中；面条则多为手工或机制细面，煮熟后与馄饨一同盛入碗中，配以葱花、香菜等点缀。制作时先煮面，再煮馄饨，最后将两者混合，形成汤鲜味美的主食。