Starbutter International Cultural Lifestyle Center
咖啡 · ⭐ 4.4
Rooms 03–04, Building 17, Lan · Yuanqi Forest Culture and Tourism Industry Park, No. 53, Yushan South Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Rooms 03–04, Building 17, Lan · Yuanqi Forest Culture and Tourism Industry Park, No. 53, Yushan South Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Original Latte, Cold Foam Oat Milk Latte (No Ice).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.4
- Address: Rooms 03–04, Building 17, Lan · Yuanqi Forest Culture and Tourism Industry Park, No. 53, Yushan South Road
- Popular dishes: Cappuccino, Original Latte, Cold Foam Oat Milk Latte (No Ice), Turkish Waistline Black Tea, Tuhao's Black Tea Beef
China trip · China travel
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Original LatteOriginal flavor latte is a beverage made primarily from espresso and steamed milk, blended in proportion to create a smooth texture. Typically, espresso is extracted first, then hot milk is added to allow the two ingredients to blend thoroughly.
Cold Foam Oat Milk Latte (No Ice)A smooth and creamy oat milk latte made without ice, blending the nutty flavor of oats with rich espresso for a balanced, refreshing coffee experience.
Turkish Waistline Black TeaA creative tea drink blending Turkish flavors, made with black tea, honey, lemon slices, and mint for a refreshing, sweet taste.
Tuhao's Black Tea BeefA fusion dish featuring slow-cooked beef, mushrooms, and onions in a rich black tea broth, offering a unique blend of savory and aromatic flavors.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
Lemon Tea and DessertLemon tea made with fresh lemon slices and brewed tea, sweetened with honey or sugar; dessert typically includes fruit tart, macaron, or cake for a refreshing pairing.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Special DessertA delicately crafted dessert made with fresh cream, eggs, and premium chocolate, baked slowly for a smooth texture and topped with fruits or nuts.
Classic Milk TeaClassic milk tea is based on high-quality black tea, blended with fresh milk or non-dairy creamer. Through careful adjustment of proportions, it delivers a smooth and rich flavor. The aroma of black tea perfectly blends with the richness of milk, preserving the tea's freshness while adding a creamy texture. It is a widely popular beverage.