Xiao Yong Master Community Café
Cantonese cuisine · ⭐ 3.7
No. 1-3, 1st Floor, Building 1, Gongcun 16th Lane
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-3, 1st Floor, Building 1, Gongcun 16th Lane. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Signature Salt-Baked Shredded Chicken, Hong Kong-style Barbecue Pork with Egg Fried Rice, Macao Curry Beef Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 3.7
- Address: No. 1-3, 1st Floor, Building 1, Gongcun 16th Lane
- Popular dishes: Signature Salt-Baked Shredded Chicken, Hong Kong-style Barbecue Pork with Egg Fried Rice, Macao Curry Beef Rice, Black Pepper Pork Cutlet Sandwich, Roast Duck and Honey Glazed Barbecue Pork Rice
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Dishes
Signature Salt-Baked Shredded ChickenA signature dish featuring tender chicken marinated in a special salt blend, steamed and shredded by hand for a savory, aromatic flavor.
Hong Kong-style Barbecue Pork with Egg Fried RiceHong Kong-style barbecued pork with scrambled eggs over rice. Tender barbecued pork slices and silky scrambled eggs top steamed rice. Pork is marinated in honey sauce and grilled until slightly charred outside, juicy inside. Eggs are quickly stir-fried with salt and sugar for a smooth texture. A perfect blend of sweet pork and fresh eggs.
Macao Curry Beef RiceMacao Curry Beef Rice features tender beef brisket simmered in a rich curry sauce with vegetables, served over steamed rice.
Black Pepper Pork Cutlet SandwichA savory sandwich featuring grilled pork cutlet with black pepper sauce, served in a soft bun.
Roast Duck and Honey Glazed Barbecue Pork RiceA classic Cantonese dish featuring crispy roast duck and sweet honey-glazed barbecue pork served over steamed rice.
Crispy Roast Duck SetCrispy roast duck served with rice, vegetables, and dipping sauce in a standard set.
Garlic Stir-Fried LettuceGarlic stir-fried lettuce is a dish made with fresh lettuce and garlic. Wash and dry the lettuce, then stir-fry garlic in hot oil, add lettuce quickly, and season before serving.
Garlic Stir-Fried Bok ChoyStir-fried bok choy with garlic is a dish made by blanching bok choy and sautéing it with minced garlic in hot oil, then seasoning and serving.
Steamed Pork Rib and Spicy Chicken RiceSteamed pork ribs and spicy chicken leg served over rice, seasoned with fermented black beans and chili.
Shrimp and Clam Stir-fried with Green BeansA Chinese home-style dish featuring shrimp, clams, and green beans stir-fried together for a fresh, savory flavor.