Zhang Liang Spicy Hot Pot (Harbin Lüse Xincheng Branch)
小吃快餐 · ⭐ 3.8
No. 02, Ground Floor, Commercial Service Building No. 12, Bindian Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 02, Ground Floor, Commercial Service Building No. 12, Bindian Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hongbaolai Original Soda, Cornmeal, Enoki Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 02, Ground Floor, Commercial Service Building No. 12, Bindian Street
- Popular dishes: Hongbaolai Original Soda, Cornmeal, Enoki Mushroom, Quail Egg, Spicy Hot Pot
China trip · China travel
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Dishes
Hongbaolai Original SodaA classic Chinese carbonated drink made with purified water, white sugar, and natural flavors. Refreshing with fine bubbles and no artificial colors or preservatives.
CornmealCornmeal is flour made by grinding corn, with corn as the main ingredient. When making it, cornmeal is mixed with water and can be steamed, boiled, fried, or baked into various foods such as cornmeal buns, cornmeal cakes, and cornmeal porridge.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.