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Porto Pizzeria · Handmade Pizza (Wai Shang Amber Plaza Branch)

Western cuisine · ⭐ 4.5

Shop 114, 1st Floor, Annex Building, No. 293 Guangzhou Avenue Middle (Amber Plaza)

Dishes

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  Salmon Penne Pasta

  A dish combining fresh salmon with penne pasta, cooked in a creamy sauce with onions and garlic, finished with black pepper and Parmesan cheese.
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  Creamy Pumpkin Soup

  Creamy pumpkin soup made by steaming pumpkin, mashing it, then mixing with milk or cream. Adjust thickness with broth or water, heat to serving temperature, and season lightly with salt and black pepper.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Burrata Ham Salad

  A fresh salad featuring burrata cheese, Italian ham, mixed greens, cherry tomatoes, and a light vinaigrette.
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  Italian Salami Pepperroni

  Italian Salami Pepperroni is a type of Italian-style sausage made primarily from pork and beef, cured, fermented, and air-dried. It has a savory, slightly spicy flavor with a strong smoky aroma, commonly used as a topping for pizza and pasta dishes.
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  Pepperroni

  Pepperroni is a spicy Italian sausage made from a blend of pork and beef, seasoned with chili powder and garlic, then smoked or air-dried for a savory, slightly spicy flavor. Commonly used on pizzas and sandwiches.
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  Bison Pizza (12-inch)

  Bison pizza (12-inch) features fresh bison meat, tomato sauce, mozzarella cheese, and vegetables, baked to perfection for a rich, savory flavor.
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  Smoked Salmon Platter

  The smoked salmon platter features high-quality salmon prepared using low-temperature smoking, resulting in tender texture and rich red color. Served with fresh lemon slices, onion strips, and cream cheese for a flavorful and distinctive taste.
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  Steak Sandwich

  A steak sandwich features grilled steak served between slices of bread with vegetables and sauce for a hearty meal.
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  Margherita Pizza

  Margherita pizza is a classic Italian pizza, featuring a tomato sauce base topped with fresh buffalo mozzarella cheese and fresh basil leaves, baked at high temperature. The cheese melts perfectly into the tomato sauce, while the basil adds a refreshing aroma.
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  Basil Pesto Pasta

  Pesto pasta is a dish made with pasta as the main ingredient, combined with fresh basil leaves, olive oil, garlic, pine nuts, and other ingredients. The preparation involves blending the basil leaves and other ingredients into a green pesto sauce, then mixing it thoroughly with cooked pasta to create a vibrant green color and the fresh aroma of basil.
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  Meat Sauce Lasagna

  A layered pasta dish made with meat sauce, cheese, and noodles, baked to perfection.
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  Shrimp Vegetable Cheese Roll

  Shrimp vegetable cheese roll is made with fresh shrimp, assorted vegetables, and cheese, wrapped in thin pancakes or spring roll wrappers, then steamed or pan-fried. It has a fresh, tender texture with rich dairy aroma and layered flavors.
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  Fresh Shrimp Avocado Salad

  Fresh shrimp and avocado salad features succulent shrimp and ripe avocados as main ingredients, paired with colorful vegetables such as lettuce and cherry tomatoes. The cooked shrimp is cooled, the avocado is sliced, and both are arranged on a plate with the vegetables. Finally, a specially prepared dressing is drizzled over the salad and mixed well before serving.
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  Truffle Pizza

  Black truffle pizza features a thin crispy crust spread with tomato sauce, topped with mozzarella and parmesan cheese, then finished with fresh black truffle slices or truffle paste, baked at high heat. Key ingredients: flour, yeast, tomato sauce, cheese, and black truffle.

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