Sweet Potato Heaven (Liangxiang University Town West Branch)
小吃快餐 · ⭐ 3.5
Nos. 18-9 and 18-10, Dongyangzhuang Village
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 18-9 and 18-10, Dongyangzhuang Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Sweet Potato Cubes, Orleans Grilled Chicken, Special Handmade Sweet Potato Chips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.5
- Address: Nos. 18-9 and 18-10, Dongyangzhuang Village
- Popular dishes: Steamed Sweet Potato Cubes, Orleans Grilled Chicken, Special Handmade Sweet Potato Chips, Special Electric Roasted Sweet Potato, Sweet Corn
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Dishes
Steamed Sweet Potato CubesSteamed potato cubes are a dish made primarily from potatoes. Peel and cut potatoes into pieces, steam until tender, then mix with oil, salt, and seasonings. Stir-fry briefly to finish.
Orleans Grilled ChickenOrleans roasted chicken is a dish primarily made with chicken, marinated with Orleans seasoning and then roasted. It features a golden, crispy skin and tender, juicy meat with a distinctive Orleans flavor.
Special Handmade Sweet Potato ChipsSpecial handmade sweet potato chips made from fresh sweet potatoes, peeled, sliced, steamed, then air-dried or low-temperature dried. No preservatives added, preserving natural sweetness and soft texture.
Special Electric Roasted Sweet PotatoSpecial electric-roasted sweet potato made from fresh potatoes, washed and heated in an electric oven until fully cooked, resulting in a soft interior and slightly charred skin while preserving its natural sweetness and aroma.
Sweet CornSweet glutinous corn is a simple and popular dish, primarily made with fresh glutinous corn. The preparation method typically involves boiling the corn to preserve its natural sweet and sticky texture. This dish can be enjoyed on its own or served as a side dish alongside other main courses.
Classic Cold NoodlesClassic凉皮 is a chilled noodle skin made from wheat flour through washing, settling, and steaming. Main ingredients include flour, water, and a pinch of salt. Cut into strips and served with shredded cucumber, bean sprouts, carrot, and a dressing of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
Classic Hand-held PancakeA classic hand-held pancake made from flour, formed by rolling, folding, and frying. Dough is divided, flattened, brushed with oil or sauce, layered, then fried until golden and crispy. Serve with eggs, lettuce, ham, scallions, or other fillings.
Steamed Purple Sweet Potato NoodlesSteamed purple sweet potato strips are a dish made primarily from purple sweet potatoes. After peeling and steaming, the potatoes are mashed, mixed with glutinous rice flour and sugar, kneaded into dough, shaped into long strips, then steamed again until cooked. The finished product is purple and has a soft, chewy texture.
Steamed Purple Sweet Potato SlicesSteamed purple sweet potato slices are made from purple sweet potatoes, steamed, peeled, mashed, and rolled into thin sheets. Enjoy as is or with accompaniments. Simple to prepare, preserving natural flavor and nutrients.
Taiwanese Flavored Grilled SausageTaiwanese-style grilled sausages made with pork, seasoned and stuffed into casings, then baked or pan-fried. Crispy exterior, juicy interior with a rich blend of spices and sweetness.