Shaxian Snack Huangfen Chicken Rice
小吃快餐 · ⭐
A1-9, Huaxia Comprehensive Market, opposite Holiday Monaco, Jinzhou Avenue
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at A1-9, Huaxia Comprehensive Market, opposite Holiday Monaco, Jinzhou Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ginseng Pigeon Soup, Braised Egg, Wood Ear Mushroom and Pork Stir-fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating:
- Address: A1-9, Huaxia Comprehensive Market, opposite Holiday Monaco, Jinzhou Avenue
- Popular dishes: Ginseng Pigeon Soup, Braised Egg, Wood Ear Mushroom and Pork Stir-fried Rice Noodles, Wood Ear Mushroom and Pork Noodles, Goji Berry and Pork Heart Soup
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Dishes
Ginseng Pigeon SoupA nourishing soup made with pigeon and ginseng, slow-cooked to perfection for a rich, savory flavor.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Wood Ear Mushroom and Pork Stir-fried Rice NoodlesA savory stir-fry dish made with rice noodles, pork strips, and wood ear mushrooms, commonly served in Chinese households.
Wood Ear Mushroom and Pork NoodlesBlack fungus and pork noodle soup features noodles with rehydrated black fungus and sliced pork, stir-fried together and simmered in broth or water, then mixed with cooked noodles. Add scallions and ginger for aroma.
Goji Berry and Pork Heart SoupGoji berry and pig heart soup uses pig heart as the main ingredient, paired with goji berries. After cleaning and blanching, both are simmered together in water until the heart is tender. The broth is clear and flavorful, offering nourishing benefits.
Braised Beef Brisket NoodlesRed-braised beef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is blanched and stewed with scallions, ginger, star anise, cinnamon, and other spices until tender. Rice noodles are soaked beforehand and then simmered or mixed with the beef.
Duck Soup with Tea Tree MushroomsTea Tree Mushroom Old Duck Soup is a nutritious soup primarily made with tea tree mushrooms and old duck meat. The method involves stewing the duck meat until tender, then adding tea tree mushrooms to continue stewing until the broth becomes rich and the ingredients are fully blended. Finally, season to taste with appropriate seasoning.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Chicken Leg Fried RiceChicken leg fried rice is made with chicken thigh meat and rice. The chicken is diced and stir-fried with onions, carrots, and other ingredients, then mixed with cooked rice and seasoned with soy sauce and salt.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.