Liu Tongling Ground Pot Chicken (Huiquan Xiyuecheng Store)
Northeastern Chinese cuisine · ⭐ 3.8
180 meters west of the intersection of Jinlan Road and Yuxuan Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 180 meters west of the intersection of Jinlan Road and Yuxuan Road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 招牌铁锅炖, Whole Roasted Goose, Special Corn Tortilla.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Northeastern Chinese cuisine
- Rating: 3.8
- Address: 180 meters west of the intersection of Jinlan Road and Yuxuan Road
- Popular dishes: 招牌铁锅炖, Whole Roasted Goose, Special Corn Tortilla, Wild Rooster Stew, Chicken Kidneys
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
招牌铁锅炖招牌铁锅炖是一道以铁锅为烹饪器具的炖菜,主要食材包括鸡肉、猪肉、土豆、粉条、白菜等,将食材分层放入铁锅中,加入清水或高汤,慢火炖煮至食材软烂入味。
Whole Roasted GooseA whole goose roasted to perfection, featuring crispy skin and tender meat with rich flavor.
Special Corn TortillaSpecial corn cakes made from cornmeal, mixed with water and seasonings to a paste, then fried in a flat pan. Add scallions, eggs or vegetables for flavor. Crispy outside, soft inside.
Wild Rooster StewA traditional Chinese dish made with free-range chicken stewed with ginger, scallions, and chili for a rich, savory flavor.
Chicken KidneysChicken kidneys refer to the kidney part of chickens, typically cleaned and marinated with scallions, ginger, garlic, and cooking wine before stir-frying or stewing to remove fishy odor and enhance flavor.