Sichuan Kitchen Heaven Restaurant
其他美食 · ⭐ 3.6
Shu Chu Tian Xia Restaurant, Congshu New Community
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shu Chu Tian Xia Restaurant, Congshu New Community. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Black Fungus, Spicy麻Crunchy Tongue, 泡椒鱼泡.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 其他美食
- Rating: 3.6
- Address: Shu Chu Tian Xia Restaurant, Congshu New Community
- Popular dishes: Stir-Fried Black Fungus, Spicy麻Crunchy Tongue, 泡椒鱼泡, Pickled Pepper Fish Balls, Stir-fried Pork Tenderloin
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Dishes
Stir-Fried Black FungusA cold dish made by soaking dried black fungus, blanching it, and mixing with minced garlic, scallions, soy sauce, vinegar, and sesame oil. The fungus is crisp and tender with a refreshing flavor.
Spicy麻Crunchy TongueA spicy Sichuan-style dish made with beef tongue, marinated and deep-fried for a crispy texture and bold numbing-spicy flavor.
泡椒鱼泡泡椒鱼泡是一道以鱼泡为主要食材，搭配泡椒、姜、蒜等调料烹制而成的菜肴。鱼泡经过处理后与泡椒一同炒制，使鱼泡吸收泡椒的酸辣风味，口感爽脆。
Pickled Pepper Fish BallsA Sichuan dish made with fish balls stir-fried in pickled chili, garlic, and ginger, offering a spicy and tangy flavor.
Stir-fried Pork TenderloinStir-fried pork tenderloin with scallions, ginger, and garlic, a Chinese dish with a fresh and spicy flavor.
Blanched Asparagus TipsA dish featuring tender asparagus tips briefly boiled and dressed with a light sauce, offering a fresh and crisp taste.
Douban FishA Sichuan dish featuring grass carp cooked with fermented broad bean paste, garlic, and ginger, delivering a rich, spicy flavor.
Spicy Wild Pepper Potato Shreds野山椒土豆丝 is a dish made primarily from potatoes. The potatoes are sliced into细丝, blanched or cooled, then stir-fried with chopped wild chili peppers. Garlic, salt, and a touch of vinegar are typically added to enhance flavor.
Sliced Potatoes with Green PepperSpicy green pepper and potato shreds is a home-style dish primarily made with potatoes and green peppers. After peeling the potatoes, slice them into thin strips and soak in cold water to remove excess starch. Wash and slice the green peppers as well. Heat oil in a pan, quickly stir-fry the potato strips until just cooked through, then add the green pepper strips and continue stir-frying. Finally, season with salt and a small amount of vinegar, stir well, and serve.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.