海百鲜酒楼
鱼鲜 · ⭐ 3.6
Jinqiao Seafood Market, Yunhe Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jinqiao Seafood Market, Yunhe Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chilled Alaskan King Crab, Steamed Chicken for Parents, Salted Pepper Mud Crab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 鱼鲜
- Rating: 3.6
- Address: Jinqiao Seafood Market, Yunhe Road
- Popular dishes: Chilled Alaskan King Crab, Steamed Chicken for Parents, Salted Pepper Mud Crab, Thai-style Shrimp Salad, Stir-fried Squid
China trip · China travel
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Dishes
Chilled Alaskan King CrabFresh Alaskan king crab is chilled and served in portions, with a light sauce that enhances its natural sweetness and delicate texture.
Steamed Chicken for ParentsA home-style dish made by steaming a whole chicken with ginger, scallions, and cooking wine, resulting in tender and flavorful meat.
Salted Pepper Mud CrabA stir-fried dish made with fresh mud crabs and seasoned with salt, pepper, garlic, and ginger, resulting in a crispy shell and tender meat.
Thai-style Shrimp SaladA refreshing cold dish featuring tender shrimp marinated in a tangy Thai sauce made from fish sauce, lime juice, chili, and lemongrass.
Stir-fried SquidStir-fried squid is a dish made by quickly stir-frying fresh squid with葱,姜,蒜 and other seasonings. The squid is sliced into strips or rings and cooked at high heat to retain its tender and crisp texture.
Pan-fried BunA pan-fried bun is a snack filled with pork and made from flour dough. To prepare it, wrap the pork filling in dough, then pan-fry in a skillet with oil until the bottom turns golden and crispy, finally sprinkling sesame seeds and green onions on top.
Boiled Large ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply. Clean the fresh shrimp, then boil them in hot water until the shrimp turn red and curl. Serve with a light dipping sauce made from minced ginger and garlic, soy sauce, and sesame oil.
Bifengtang Stir-Fried CrabPrawn in the style of Aberdeen is a dish made primarily with crabs, stir-fried with garlic, chili, and breadcrumbs. The crabs are first deep-fried until golden and crispy, then tossed with a specially prepared Aberdeen sauce to create a unique texture.
Soy Sauce King ShrimpFresh shrimp stir-fried in soy sauce with garlic and ginger, resulting in a rich, savory dish with tender, flavorful meat.
Delicious Shrimp CakeA crispy and flavorful shrimp cake made with fresh shrimp, eggs, and starch, pan-fried to golden perfection.