Saint Sophia Hotel - Saint Ray Western Restaurant
自助餐 · ⭐ 3.8
No. 2, Section 3, Xueshan Avenue, 1st Floor, Santa Sofia Hotel
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Section 3, Xueshan Avenue, 1st Floor, Santa Sofia Hotel. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Soup Base, Organic Corn Soup, Australian Beef Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 自助餐
- Rating: 3.8
- Address: No. 2, Section 3, Xueshan Avenue, 1st Floor, Santa Sofia Hotel
- Popular dishes: Tom Yum Soup Base, Organic Corn Soup, Australian Beef Tenderloin, Australian Sirloin Steak, Beef Pizza
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Dishes
Tom Yum Soup BaseTom Yum soup base made with lemongrass, lime leaves, chili, onion, garlic, ginger, and fish sauce, simmered or stewed. Coconut milk is often added for richness, and some versions include mushrooms or shrimp shells for umami.
Organic Corn SoupA creamy soup made from organic corn, onions, carrots, and potatoes, offering a naturally sweet and smooth flavor.
Australian Beef TenderloinAustralian beef tenderloin is marinated and grilled to perfection, served with black pepper or red wine sauce for a rich, tender flavor.
Australian Sirloin SteakThe Australian Sirloin Steak is made from premium Australian beef, specifically the sirloin cut, carefully sliced to preserve the meat's tenderness and texture. Grilled over high heat, it develops a tempting crispy crust on the outside while remaining juicy inside. Paired with a simple black pepper sauce, the natural richness of the beef shines through.
Beef PizzaBeef pizza is made with a dough base, topped with tomato sauce, sliced beef, onions, green peppers, and cheese, then baked until the cheese melts and the crust becomes crispy.
Crispy Roasted SalmonFresh salmon fillet marinated and roasted to crispy skin and tender flesh.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
Egg TartA custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.
BreadBread is a food made from ingredients such as flour, water, and yeast, which are mixed, fermented, and baked to create a soft, expanded texture with some chewiness and elasticity.
Fresh Fruit PlatterFresh fruit platter features assorted fresh fruits cut into pieces, commonly including apples, bananas, oranges, grapes, strawberries, and kiwis. Seasonal and regional fruits may be used. Wash, peel, and core the fruits, then slice evenly and arrange neatly on a plate. A light drizzle of honey or lemon juice may be added to preserve color.