Long Xiang Seafood Grand Hotel (Lingang Store)
鱼鲜 · ⭐ 4.0
No. 8, Lane 1565, Yun Duan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 8, Lane 1565, Yun Duan Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grandmother's Braised Pork, Large Shrimp, Sichuan-style Mandarin Fish with Pepper and Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 鱼鲜
- Rating: 4.0
- Address: No. 8, Lane 1565, Yun Duan Road
- Popular dishes: Grandmother's Braised Pork, Large Shrimp, Sichuan-style Mandarin Fish with Pepper and Chili, Salted Water Shellfish, Secret-Recipe Beef Ribs
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Dishes
Grandmother's Braised PorkGrandmother's Braised Pork Belly is a dish made primarily from pork belly, prepared through steps such as stir-frying and slow stewing. The pork belly is cut into pieces, first stir-fried until slightly golden, then seasoned with caramelized sugar, cooking wine, ginger, scallions, and other ingredients, and slowly braised until the meat becomes tender and the sauce thickens.
Large ShrimpShrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
Sichuan-style Mandarin Fish with Pepper and ChiliFresh mandarin fish stir-fried with Sichuan pepper and chili, delivering a spicy and aromatic flavor.
Salted Water ShellfishA cold dish made by boiling various shellfish in salted water, known for its fresh and tender texture with a savory taste.
Secret-Recipe Beef RibsBeef short ribs marinated in a secret sauce and slow-cooked or grilled, featuring beef short ribs and seasonings. The meat is tender with rich flavor.
Red Pepper Baked Eastern Star GrouperFresh grouper fillet baked with red pepper, offering a delicate balance of spice and sweetness.
Crispy Sea Dragon FishA dish featuring fresh sea dragon fish marinated and deep-fried to achieve a crispy exterior and tender interior.
Scallion Oil King CrabFresh king crab is gently cooked with scallions and special scallion oil, resulting in tender meat and rich aroma.
Scallion Oil CrabFresh crab is stir-fried with scallions and a special scallion oil, resulting in tender meat and rich, fragrant flavor.
Soy Sauce PrawnsShrimp stir-fried in soy sauce with ginger and garlic, resulting in a savory and aromatic dish.