Jiao Zhenfeng's Shared Fried Foods (RT-Mart Branch)
小吃快餐 · ⭐ 3.5
No. D105, Urban Star Pedestrian Street, Tianxiang Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. D105, Urban Star Pedestrian Street, Tianxiang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon-Wrapped Shiitake Mushrooms, Orleans Chicken Patties, Tenderloin Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. D105, Urban Star Pedestrian Street, Tianxiang Street
- Popular dishes: Bacon-Wrapped Shiitake Mushrooms, Orleans Chicken Patties, Tenderloin Skewers, Chicken Skewers, Crispy Fried Mushrooms
China trip · China travel
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Dishes
Bacon-Wrapped Shiitake MushroomsBacon-wrapped enoki mushrooms is a simple and delicious dish. The main ingredients are bacon and enoki mushrooms. The preparation method involves wrapping enoki mushrooms with bacon and then baking or frying until the bacon becomes crispy and the enoki mushrooms are fully cooked.
Orleans Chicken PattiesOrleans chicken patties are made from chicken breast marinated in a flavorful Orlean seasoning and pan-fried to perfection, offering a crispy exterior and tender, juicy interior.
Tenderloin SkewersTenderloin skewers are made by marinating pork tenderloin pieces and grilling or frying them on skewers, resulting in a crispy exterior and juicy interior.
Chicken SkewersChicken skewers are made by marinating chicken breast pieces, skewering them, and grilling or frying until crispy outside and tender inside, often seasoned with chili powder and cumin.
Crispy Fried MushroomsFried fresh mushrooms is a deep-fried dish primarily made with fresh mushrooms. After removing the stems and washing the mushrooms, they are marinated with seasonings for a while, then coated with starch or batter before being fried in hot oil until golden and crispy.
Fragrant Stinky Tofu SkewersFragrant stinky tofu skewers are made by marinating fermented tofu in a special sauce, then grilling or frying until crispy. Served with spicy dipping sauce for a bold flavor.
Red Willow StickRed Willow Stick is a Xinjiang specialty grilled meat, made by threading fresh lamb strips onto red willow branches and grilling over charcoal. The meat is tender and juicy with a unique fragrance from the willow.
Chicken Heart SkewersChicken heart skewers are made by grilling marinated chicken hearts with vegetables on sticks, resulting in a flavorful and aromatic dish.
Chicken GizzardChicken offal dishes use chicken organs like hearts, livers, and gizzards as main ingredients, cleaned and cooked by blanching or stir-frying.