Wepai Flavor Music Bar & Restaurant
Western cuisine · ⭐ 3.7
No. 107, adjacent to Phase II C Apartment, Yangguang Science & Technology Innovation Center
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 107, adjacent to Phase II C Apartment, Yangguang Science & Technology Innovation Center. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sous Vide M3 Ribeye Steak, Pumpkin Soup, Caramelized Beef Tacos.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 3.7
- Address: No. 107, adjacent to Phase II C Apartment, Yangguang Science & Technology Innovation Center
- Popular dishes: Sous Vide M3 Ribeye Steak, Pumpkin Soup, Caramelized Beef Tacos, Garlic Tomato Sauce Pasta, Sicilian Seafood Pasta
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Dishes
Sous Vide M3 Ribeye SteakA premium M3 ribeye steak prepared using sous-vide method for tender, juicy results, then seared to perfection.
Pumpkin SoupPumpkin soup is made primarily from pumpkin, which is steamed or blanched and then mashed into a puree. Water or broth is added and brought to a boil. To enhance smoothness, milk, cream, or plant-based milk can be added as needed. A small amount of salt or pepper may be added for seasoning.
Caramelized Beef TacosCaramelized beef strips stir-fried with sweet sauce and wrapped in soft tortillas, offering a rich blend of savory and sweet flavors.
Garlic Tomato Sauce PastaA classic Italian dish featuring pasta tossed in a rich garlic and tomato sauce, offering a balanced blend of savory and tangy flavors.
Sicilian Seafood PastaSicilian seafood pasta features fresh shrimp, squid, and mussels sautéed in a tomato-based sauce with garlic and olive oil, finished with Parmesan cheese.
Green Sichuan Pepper Spring ChickenA dish of tender chicken stir-fried with fresh green Sichuan peppercorns, delivering a fragrant and numbing flavor.
Flavorful Salmon SaladA fresh salmon salad featuring grilled salmon, mixed greens, avocado, and cherry tomatoes, dressed with a lemon-honey vinaigrette.
Pan-Seared Scallop Pumpkin PorridgeA savory porridge made with pumpkin and pan-seared scallops, offering a smooth texture and rich flavor.