Sheng Yun Lai Wonton Noodles
小吃面食 · ⭐ 4.5
No. 20, Haiming Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 20, Haiming Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Treasure Clear Dumplings, Clear Soup with Mustard Greens, Clear Soup Bok Choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 4.5
- Address: No. 20, Haiming Road
- Popular dishes: Three Treasure Clear Dumplings, Clear Soup with Mustard Greens, Clear Soup Bok Choy, Steamed Pig Liver with Spicy Pepper Leaves in Superior Broth, Fermented Black Bean Pork Trotters
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Dishes
Three Treasure Clear DumplingsThree Treasure Clear Dumplings feature a filling of fresh pork, shrimp, and abalone, hand-formed and boiled to perfection—delicate, savory, and traditionally served in clear broth.
Clear Soup with Mustard GreensStewed bok choy in clear soup is a dish featuring bok choy cooked with broth or stock. Bok choy is blanched, then simmered in broth to absorb its rich flavor. A slice of ginger is added to enhance aroma and reduce any raw taste, preserving the vegetable's vibrant green color and crisp texture.
Clear Soup Bok ChoyA dish featuring fresh bok choy simmered in clear broth, highlighting the vegetable's tenderness and the soup's delicate flavor.
Steamed Pig Liver with Spicy Pepper Leaves in Superior BrothMade with pig liver and spicy pepper leaves, slowly steamed in premium broth. Tender ingredients, rich soup, smooth texture with a hint of spicy aroma.
Fermented Black Bean Pork TrottersA traditional Chinese dish made by slow-cooking pork trotters with fermented black bean paste, resulting in tender meat and rich flavor.
No.1 Soil Pig Fresh Meat DumplingsFresh pork dumplings made with premium soil-raised pork, handcrafted for a delicate texture and rich flavor.
No.1 Soil Pig Black Truffle Wonton NoodlesHandcrafted wontons filled with No.1 soil pig meat, served over handmade noodles with black truffle sauce.
Column Hou Sauce Beef NoodleBeef brisket slow-cooked in Column Hou sauce, served over noodles for a rich, savory dish.
Crab Roe NoodlesA Chinese noodle dish featuring fine noodles topped with fresh crab roe in a light broth, offering a delicate and savory flavor.
Fresh Pork Wonton NoodlesFresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.
Black Tiger Shrimp Wonton NoodlesA Hong Kong-style dish featuring fresh black tiger shrimp and handmade wontons in a savory broth, served with smooth noodles for a rich, umami-packed experience.