Ceiling · Jam BBQ
Barbecue · ⭐ 4.0
Fenghuangling Road, Sena Vila Garden
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Fenghuangling Road, Sena Vila Garden. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Pepper River Shrimp, Charcoal-Grilled Chicken Gizzards, Grilled Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 4.0
- Address: Fenghuangling Road, Sena Vila Garden
- Popular dishes: Salted Pepper River Shrimp, Charcoal-Grilled Chicken Gizzards, Grilled Pork Belly, Grilled Wagyu Beef, Braised Duck Feet in Secret Sauce
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Salted Pepper River ShrimpSpiced salt river shrimp is a dish made with fresh river shrimp. After cleaning and drying, the shrimp are marinated with wine and ginger to remove fishy odor, then lightly coated in starch and deep-fried until crispy. Finally, they are stir-fried with seasoned salt, scallions, garlic, and ginger for a fragrant flavor.
Charcoal-Grilled Chicken GizzardsCharcoal-grilled pig's trotter cubes are made from small meat pieces of pig's trotters, marinated and grilled over charcoal. The meat is firm with a chewy texture, slightly charred on the surface, and infused with smoky aroma.
Grilled Pork BellyA Chinese dish made by grilling marinated pork belly until crispy on the outside and tender inside, often served with a special sauce.
Grilled Wagyu BeefGrilled wagyu beef uses premium tenderloin or eye muscle, marinated and slowly roasted at low temperature for tender, juicy meat with a slightly charred surface, preserving the original flavor and texture.
Braised Duck Feet in Secret SauceBraised duck feet simmered in a secret sauce, tender and flavorful, often with ginger, star anise, and bay leaves.
Old Friend Duck FeetA dish featuring duck feet stir-fried with fermented bamboo shoots, chili, garlic, and spices, known for its tangy and spicy flavor.
Leek and River Shrimp Stir-fryScallion and river shrimp is a dish primarily made with fresh river shrimp and scallions. The preparation is simple: first, clean the river shrimp and cut the scallions into segments. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the river shrimp and stir-fry until they change color. Finally, add the scallion segments and quickly stir-fry until the scallions are just cooked through. Season with an appropriate amount of salt and monosodium glutamate (MSG), then serve.
Stewed Frog with SoybeansA dish of frog stewed with soybeans, featuring tender frog meat and soft beans in a savory sauce.