Shu Ye Jiangxi Home-style Cooking
地方菜 · ⭐ 4.0
Fujiapo 1st Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Fujiapo 1st Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wild Ginger Duck with Young Duck, Spring Wild Fragrant Rice Cake, Jiangxi Roast Duck King.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 4.0
- Address: Fujiapo 1st Road
- Popular dishes: Wild Ginger Duck with Young Duck, Spring Wild Fragrant Rice Cake, Jiangxi Roast Duck King, Glass Young Pigeon, Rice Field Pearl Fragrant Rice
China trip · China travel
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Dishes
Wild Ginger Duck with Young DuckYoung duck is braised with wild ginger, resulting in a fragrant and mildly spicy dish typical of Sichuan cuisine.
Spring Wild Fragrant Rice CakeA steamed rice cake made from glutinous rice flour, flavored with腊 meat and mushrooms, offering a soft, savory taste.
Jiangxi Roast Duck KingA specialty dish featuring a whole duck marinated, air-dried, and roasted to perfection, known for its crispy skin and tender meat, often served with a secret sauce.
Glass Young PigeonGlass Young Pigeon is a dish featuring tender young pigeon meat, marinated and deep-fried until crispy, then simmered in a special sauce or clear broth for enhanced flavor. The dish has a golden, translucent appearance with a crispy exterior and tender interior.
Rice Field Pearl Fragrant RiceFragrant rice made from premium pearl rice, steamed to perfection for a soft, chewy texture and delicate aroma—ideal as a base for any dish.
Crispy Goose with Premium Barbecue PorkA refined Cantonese dish featuring crispy fried goose and succulent barbecued pork, both marinated and cooked to perfection for a harmonious blend of textures and flavors.
藤椒沸腾鱼藤椒沸腾鱼以新鲜草鱼为主料，配以豆芽、莴笋等蔬菜，先将鱼片用料酒、盐腌制，再与辣椒、花椒、姜蒜等调料一同烹煮，最后淋上热油激发香气。成品鱼肉嫩滑，汤汁浓郁。
Tengjiao Red Robe Pork CubesA spicy Sichuan-style dish featuring tender pork cubes stir-fried with Sichuan pepper and red tea, delivering a bold, numbing heat and aromatic flavor.
Spicy Chicken Feet KingSpicy chicken feet king features tender chicken feet simmered in a rich, spicy sauce with chili and Sichuan pepper for bold flavor.