Breakfast Supply
小吃快餐 · ⭐ 3.6
No. 424 Dezhou Road, opposite Mr. Cai
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 424 Dezhou Road, opposite Mr. Cai. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salty Flatbread, Salty Oil Crisp Pastry, Youtiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 424 Dezhou Road, opposite Mr. Cai
- Popular dishes: Salty Flatbread, Salty Oil Crisp Pastry, Youtiao, Sweet Flatbread, Sweet Oil Crisp Pastry
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Salty FlatbreadA savory flatbread made from flour, salt, and scallions, pan-fried until crispy on the outside and soft inside.
Salty Oil Crisp PastryA traditional Chinese pastry made with flour, lard, and salt, layered and baked to achieve a flaky, savory texture.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Sweet FlatbreadA sweet flatbread made from flour, sugar, and oil, baked or fried to a soft and flavorful texture, commonly enjoyed as breakfast or dessert.
Sweet Oil Crisp PastryA traditional Chinese pastry made with flour, sugar, and oil, featuring a crispy outer layer and a sweet, soft filling.
White Rice PorridgeWhite rice porridge is a thin soup made primarily from rice and water, soaked and then gently boiled until the grains are soft and the broth thickens into a uniform paste.
Cimian GaoCimian Gao is a fried rice cake made primarily from rice, eggs, minced meat, and seasonings. The mixture is cooked in a pan until both sides are golden brown, resulting in a crispy exterior and soft interior.
Purple Sweet Potato Flaky PastryA traditional Chinese pastry made with purple sweet potato and flaky dough, offering a sweet and crispy texture.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.