Gu Shu Western Restaurant (Shangxia Hang Branch)
Western cuisine · ⭐ 4.2
No. 101-1, Hanglongping Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 101-1, Hanglongping Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Color Quinoa Warm Egg Salad, Mexican Squid Ball, Creamy Seafood Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Western cuisine
- Rating: 4.2
- Address: No. 101-1, Hanglongping Road
- Popular dishes: Three-Color Quinoa Warm Egg Salad, Mexican Squid Ball, Creamy Seafood Pasta, Angus Heritage Beef Brisket, Angus Grain-Fed Ribeye Steak
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Dishes
Three-Color Quinoa Warm Egg SaladA healthy salad featuring three-color quinoa, soft-boiled egg, and fresh vegetables, dressed in a light sauce.
Mexican Squid BallA fusion dish blending Mexican flavors with squid balls made from fresh squid meat, seasoned in a tangy tomato and chili sauce.
Creamy Seafood PastaA rich and creamy pasta dish featuring shrimp, mussels, and squid in a luxurious sauce.
Angus Heritage Beef BrisketPremium Angus beef brisket slow-roasted using traditional methods, delivering tender and juicy meat with rich flavor.
Angus Grain-Fed Ribeye SteakHigh-quality Angus ribeye steak, slow-roasted to retain juiciness and deliver a rich, tender texture.
法式菌菇汤法式菌菇汤以多种新鲜蘑菇为主料，加入洋葱、胡萝卜和大蒜炒香后，加水或高汤煮制，最后用搅拌机打成浓稠状，再加入奶油和少许白葡萄酒调味，煮沸后即可食用。
Liquid Nitrogen Cherry Foie GrasA luxurious dish featuring duck liver and cherry sauce, chilled rapidly with liquid nitrogen for a dramatic textural contrast.
Cheesy Crab BallsCrispy crab balls filled with molten cheese, a savory and indulgent appetizer.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
Truffle Wagyu RisottoA luxurious dish featuring premium wagyu beef, black truffle sauce, and creamy risotto, baked to perfection for a rich, savory experience.