Hart's Northeast Street Food Skewers (Hengda Caoyao Plaza Branch)
Barbecue · ⭐ 4.1
No. 6, Ma'an East Road, Annex No. 18
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 6, Ma'an East Road, Annex No. 18. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Beef Short Ribs, Harbin Meat Ball Skewers, Orleans Chicken Wings Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.1
- Address: No. 6, Ma'an East Road, Annex No. 18
- Popular dishes: Original Beef Short Ribs, Harbin Meat Ball Skewers, Orleans Chicken Wings Skewers, Belgian Craft Wheat Beer, Belgian Pale Ale
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Dishes
Original Beef Short RibsOriginal flavor beef short ribs, made from premium beef short rib cuts, carefully processed to preserve the natural freshness of the meat. During cooking, it is marinated with simple seasonings and then quickly grilled at high temperature to lock in the juices, delivering the authentic beef flavor.
Harbin Meat Ball SkewersHarbin meat ball skewers are a northeastern Chinese snack made with pork and seasonings, formed into meat balls and grilled on bamboo sticks. The texture is crispy on the outside and tender inside, with a fragrant aroma.
Orleans Chicken Wings SkewersOrleans chicken wings skewers made with chicken wings, marinated and grilled or pan-fried. The marinade includes Orleans-style seasoning with spices, soy sauce, sugar, and garlic.
Belgian Craft Wheat BeerA Belgian craft wheat beer brewed with wheat malt, spices, and yeast, offering a refreshing taste with citrus and spice notes.
Belgian Pale AleA Belgian pale ale brewed with premium malt, hops, and special yeast, offering a crisp, slightly sweet taste with fruity notes and a subtle bitterness.
Zibo Small PancakeZibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
Grilled Cicada Nymph SkewersGrilled cicada nymph skewers made with fresh larvae, marinated and roasted over charcoal for a savory, crispy texture.
猪油边串猪油边串是以猪油边（猪腹部的脂肪层）为主要食材，切成小块后穿在竹签上，经过烤制或煎制而成的菜品。制作时通常会加入少量盐、胡椒等调味料，使其风味更佳。
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Lamb Rack SkewersLamb rack skewers are made by marinating lamb ribs in a special seasoning and grilling them to perfection, resulting in a tender and flavorful dish.
马步鱼串马步鱼串以马步鱼为主料，去鳞洗净后切成段，穿在竹签上。通常用盐、料酒、姜片等调料腌制片刻，然后放入烤架或炭火上烤制至熟透，表面微焦，鱼肉鲜嫩。