Cunzhang Roast Goose (Zhonghua Avenue Branch)
Cantonese cuisine · ⭐ 3.3
Room 104, No. 214, Zhonghua Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 104, No. 214, Zhonghua Avenue. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Braised Egg, Ginger Paste, Village Chief's Delightful Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.3
- Address: Room 104, No. 214, Zhonghua Avenue
- Popular dishes: Braised Egg, Ginger Paste, Village Chief's Delightful Soup, Zhanjiang Salt-Baked
China trip · China travel
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Dishes
Braised EggBraised egg is a Chinese dish made by simmering eggs in a seasoned sauce, resulting in a tender and flavorful texture.
Ginger PasteGinger paste is made by peeling fresh ginger and grinding it into a fine paste, commonly used for seasoning or as an ingredient in dishes. Made from fresh ginger, it's prepared by hand or with tools and can be used directly or mixed with other seasonings.
Village Chief's Delightful SoupVillage Chief's Delightful Soup is a soup made with chicken, mushrooms, and vegetables, simmered in broth. It has a fresh and nutritious taste.
Zhanjiang Salt-BakedZhanjiang salt-baked is a Cantonese dish made with chicken or duck meat, marinated with salt and spices and then baked. It has a salty and fragrant flavor with tender meat.