Zhang Cheng Rong Electric Roasted Chicken Legs (Gangyi Road Branch)
小吃快餐 · ⭐ 3.6
Jiangangli Community, Xingang 1st Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiangangli Community, Xingang 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Zhang Chengrong Electric Roast Chicken Legs, Electric Roasted Chicken Wings, Electric Grilled Chicken Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: Jiangangli Community, Xingang 1st Road
- Popular dishes: Zhang Chengrong Electric Roast Chicken Legs, Electric Roasted Chicken Wings, Electric Grilled Chicken Leg, Electric Grilled Chicken Feet, Electric Grilled Chicken Neck
China trip · China travel
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Dishes
Zhang Chengrong Electric Roast Chicken LegsZhang Chengrong Electric Roast Chicken Legs is a dish made with chicken legs as the main ingredient, cooked by electric roasting. The chicken legs are marinated and then roasted in an electric oven, resulting in a crispy exterior and tender meat.
Electric Roasted Chicken WingsElectric roasted chicken wings are made by marinating chicken wings and roasting them in an electric oven, resulting in crispy skin and tender, juicy meat.
Electric Grilled Chicken LegFresh chicken legs marinated and grilled using an electric oven, resulting in crispy skin and juicy meat.
Electric Grilled Chicken FeetA dish made by marinating chicken feet and roasting them in an electric oven, resulting in tender, slightly crispy texture with aromatic flavor.
Electric Grilled Chicken NeckA dish made by marinating chicken necks and grilling them using an electric grill, resulting in a crispy exterior and tender meat with rich flavor.
Flower-shaped steamed bunBaozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
Spicy Mixed EverythingSpicy Mixed Everything is a dish made with various ingredients combined with spicy and numbing seasonings through stir-frying or mixing. Main ingredients include vegetables, meat, and soy products, with a dominant spicy and numbing flavor.
Spicy Sichuan-Style Tossed Grilled Small PotatoesSpicy Sichuan-style tossed grilled small potatoes is a Sichuan dish made with small potatoes grilled and mixed with spicy chili and Sichuan peppercorns. Main ingredients include small potatoes, chili, and Sichuan pepper, with a spicy and fragrant flavor.
Spicy and Tasty Grilled Tofu NoodlesSpicy and Tasty Grilled Tofu Noodles is a dish made with grilled tofu and mixed with chili, Sichuan pepper and other seasonings. The texture is spicy and rich, with the tofu crispy on the outside and tender inside, with a delicious flavor.
Spicy Chicken ThighSpicy chicken thigh is a Sichuan dish made with chicken thighs and spices such as chili peppers and Sichuan peppercorns. The meat is tender, with a spicy and numbing flavor.