Laoniu Salty Soy Milk
小吃快餐 · ⭐ 4.0
No. 4, Xiaoyuanli, Beiqiao Village, Daoxiang Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 4, Xiaoyuanli, Beiqiao Village, Daoxiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Sweet Soy Milk, Salty Flatbread, Baked flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 4, Xiaoyuanli, Beiqiao Village, Daoxiang Road
- Popular dishes: Ice Sweet Soy Milk, Salty Flatbread, Baked flatbread, Glutinous Rice Ball, Brown Sugar Flatbread
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice Sweet Soy MilkIce sweet soy milk is made from soybeans, soaked, ground, filtered, boiled, and cooled. Sugar is added during preparation, then served chilled or with ice for a smooth texture rich in plant protein.
Salty FlatbreadA savory flatbread made from flour, salt, and scallions, pan-fried until crispy on the outside and soft inside.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Glutinous Rice BallA traditional snack made from glutinous rice mixed with ingredients like fried dough sticks, meat floss, and scallions, shaped into balls and often coated with sesame or seaweed.
Brown Sugar FlatbreadA traditional Chinese flatbread made with flour and brown sugar, shaped into a round饼 and cooked on a griddle until golden and fragrant.
Old Ox Soy MilkA traditional soy milk made from yellow beans, known for its smooth texture and high plant protein content, often served with fried dough sticks or as a breakfast drink.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Scallion Oil Cake with Fried Dough StickA Chinese breakfast snack made by wrapping crispy fried dough sticks in scallion oil pancakes, offering a savory and aromatic bite.
Scallion FlatbreadScallion pancake is a flatbread made from flour, scallions, salt, and water. The dough is rolled into thin circles, sprinkled with chopped scallions, folded or rolled, then pan-fried until golden brown on both sides.
Spicy Salty Soy MilkA spicy and salty soy milk made from ground soybeans, seasoned with chili and salt for a bold flavor.