Rongliu D tie Niu Luosifen (Jiangshan Town Branch)
小吃快餐 · ⭐ 3.4
No. 110 Nanda East Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 110 Nanda East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: TB Ring Roll, TB Signature Luosifen, TB Lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 110 Nanda East Road
- Popular dishes: TB Ring Roll, TB Signature Luosifen, TB Lettuce, TB Peanut, Crackling Rolls with Snail Noodles
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Dishes
TB Ring RollTB Ring Roll is a Chinese snack made with pork, shrimp and vegetables, wrapped in thin pancakes and fried. The outer layer is crispy, and the filling is fresh and rich in flavor.
TB Signature LuosifenTB Signature Luosifen features a spicy and sour broth made from snail bones, with toppings like fermented bamboo shoots, tofu skin, peanuts, and wood ear mushrooms, served with chewy rice noodles.
TB LettuceTB Lettuce is a cold dish made primarily with fresh lettuce, usually eaten raw or lightly dressed with seasoning.
TB PeanutTB Peanut is a dish made primarily with peanuts, usually fried or stir-fried, with a crispy texture and a salty, fragrant flavor.
Crackling Rolls with Snail NoodlesRangling roll Luosifen is a fusion dish featuring fried tofu skin rolls with meat or vegetable filling and Luosifen noodles in a snail soup base. Serve the golden-fried rolls with cooked noodles, drizzle with spicy-sour sauce, and top with peanuts, fried beancurd strips, and pickled mustard greens.
Signature LuosifenSignature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
Fried Egg Snail NoodlesFried egg snail rice noodles is a specialty rice noodle dish, primarily made with snail rice noodles, eggs, and appropriate seasonings. The egg is deep-fried to create a crispy fried egg, which is then paired with cooked snail rice noodles and a rich sauce, delivering a unique texture.
Pork Trotter Snail NoodlesPig trotter snail rice noodle soup is a dish primarily made with pig trotters and snail rice noodles. After blanching, the pig trotters are stewed together with the snail rice noodles, making the trotters tender and flavorful, while the rice noodles absorb the broth to become richer in taste. During preparation, spices such as star anise and cassia bark are typically added to enhance the flavor.
Famous Stretchy Fried EggA viral crispy fried egg dish made with eggs as the main ingredient. beaten eggs mixed with seasonings, fried in a mold until golden and crispy outside while remaining runny inside, creating a unique stringy texture. crispy outside, tender inside.
Spicy Chicken Feet and Snail NoodlesChicken claw Luosifen features Luosifen base with boiled chicken claws as main ingredient. Luosifen includes rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and spicy broth. Chicken claws are stewed or braised then mixed in for a soft, gelatinous texture. Simmering or mixing the claws with the broth blends flavors.
Lion's Mane Mushroom Snail Rice NoodlesLion's Mane Mushroom Snail Rice Noodles is a soup noodle made with lion's mane mushroom and snails, cooked with chili and spices. The broth is rich and flavorful, with a unique aroma.