Salad's Italian Restaurant (Hangzhou Chengbei Wanda City Store)
Western cuisine · ⭐ 3.8
Floor 5, Hangzhou Chengbei MixC World, No. 1499 Hangxing Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Floor 5, Hangzhou Chengbei MixC World, No. 1499 Hangxing Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Appetizer Platter (Breaded Shrimp), Cheesy Creamy Baked Mashed Potatoes, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 3.8
- Address: Floor 5, Hangzhou Chengbei MixC World, No. 1499 Hangxing Road
- Popular dishes: Appetizer Platter (Breaded Shrimp), Cheesy Creamy Baked Mashed Potatoes, Cream of Mushroom Soup, Spaghetti Bolognese, Tiramisu
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Dishes
Appetizer Platter (Breaded Shrimp)A platter of appetizers featuring crispy breaded shrimp, lightly fried to golden perfection and served with a dipping sauce for a savory bite.
Cheesy Creamy Baked Mashed PotatoesA creamy mashed potato dish blended with milk, butter, and cheese, then baked until golden and flavorful.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Porcini Black Pepper Bacon PastaA rich pasta dish featuring porcini mushrooms, crispy bacon, and black pepper for a savory, aromatic flavor.
Special Garlic BreadFresh bread slices are brushed with a blend of garlic, butter, parsley, and salt, then baked until golden and crispy.
Garlic SnailsGarlic snails are made with fresh snails that are cleaned and blanched, then stir-fried with plenty of garlic paste, butter, olive oil, and a small amount of white wine. A little salt and black pepper are added during cooking to make the snail meat tender and full of garlic aroma.
Broccoli Basil Pine Nut PastaA healthy and flavorful dish combining broccoli, basil, pine nuts, and pasta for a fresh and aromatic experience.
Black Pepper Roasted Chicken ThighChicken thighs marinated and roasted with black pepper, garlic, and spices for a savory, aromatic dish.