Cloud Banquet · Riverside Private Banquet · Pre-Order Restaurant
特色菜 · ⭐ 4.7
No. 888 Kexiuguan Street, Zhonghai Development Building, 18th Floor
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 888 Kexiuguan Street, Zhonghai Development Building, 18th Floor. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Deep-Sea Salted Prawn, Australian Wagyu Fried Rice, Pan-Seared Angus Wagyu Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 4.7
- Address: No. 888 Kexiuguan Street, Zhonghai Development Building, 18th Floor
- Popular dishes: Deep-Sea Salted Prawn, Australian Wagyu Fried Rice, Pan-Seared Angus Wagyu Steak, Fatty Clam with Vermicelli Soup, Moutai Ice-Infused Lobster
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Deep-Sea Salted PrawnFresh deep-sea prawns are fried until crispy and seasoned with salt, pepper, garlic, and scallions for a savory, aromatic dish.
Australian Wagyu Fried RiceAustralian Wagyu fried rice features premium Australian wagyu beef stir-fried with rice, eggs, peas, and carrots for a rich, savory dish.
Pan-Seared Angus Wagyu SteakFreshly pan-seared Angus Wagyu steak, tender and juicy with a rich flavor, served with black pepper or red wine sauce.
Fatty Clam with Vermicelli SoupFatty clams and loofah are simmered in a clear broth, resulting in a delicate and savory dish with tender vegetables and fresh clams.
Moutai Ice-Infused LobsterFresh lobster marinated in Moutai liquor with spices and chilled to enhance flavor and aroma.
Golden Soup with Shark's Fin and JellyfishA luxurious Cantonese dish featuring shark's fin and fish jelly in a rich golden broth, known for its silky texture and delicate flavor.
Dessert FruitDessert fruit is a simple and refreshing sweet dish made from various seasonal fresh fruits such as apples, bananas, and grapes. The combination can be flexibly adjusted according to the season and personal taste. No cooking is required—just wash and cut the fruits, then arrange them on a plate for immediate enjoyment.
Spicy Tofu with WatercressFresh watercress slices are tossed with spicy seasonings, creating a crisp and numbing dish.
Black Truffle Chicken Mushroom Handmade Pomegranate DumplingsHandcrafted dumplings filled with black truffle chicken and mushroom, wrapped in pomegranate peel and steamed to perfection.
Black Pepper Pan-Seared Wagyu BeefHigh-quality wagyu beef marinated in black pepper and pan-seared to perfection, offering a rich, tender texture with a bold peppery flavor.