Wenzhou Juanjie Seafood Noodles
小吃面食 · ⭐ 4.1
Qiaofang Beiyuan (320 meters on foot from Exit C, Hanxi 1st Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Qiaofang Beiyuan (320 meters on foot from Exit C, Hanxi 1st Road Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Rib Noodles, Seafood Stir-Fried Handmade Noodles, Stir-Fried Rice Noodles with Seafood.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 4.1
- Address: Qiaofang Beiyuan (320 meters on foot from Exit C, Hanxi 1st Road Metro Station)
- Popular dishes: Pork Rib Noodles, Seafood Stir-Fried Handmade Noodles, Stir-Fried Rice Noodles with Seafood, 温州瘦肉丸, Stir-fried Ningbo Rice Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pork Rib NoodlesA traditional Chinese dish featuring tender pork ribs simmered in broth and served with noodles or rice vermicelli, offering a rich and savory flavor.
Seafood Stir-Fried Handmade NoodlesA savory dish featuring fresh seafood like shrimp, squid, and clams stir-fried with handmade noodles for a rich, satisfying flavor.
Stir-Fried Rice Noodles with SeafoodSeafood stir-fried rice noodles is a dish made with rice noodles as the main ingredient, combined with shrimp, squid, clams, and other seafood. After soaking, the rice noodles are stir-fried with seafood and seasonings like green onions, ginger, and garlic, then cooked over medium heat until tender while preserving the chewiness of the noodles and the freshness of the seafood.
温州瘦肉丸温州瘦肉丸是一道以猪瘦肉为主要食材制成的丸子，将猪肉剁成泥后加入适量淀粉、蛋清、盐和调味料搅拌上劲，用手或工具挤成小丸状，煮熟后口感弹牙，常用于汤品或炒菜中。
Stir-fried Ningbo Rice CakeA traditional Chinese dish made with Ningbo rice cake stir-fried with vegetables and meat, known for its soft texture and savory flavor.
Special Seafood NoodlesSpecial seafood noodles made with fresh seafood like shrimp, squid, and clams, cooked with noodles. Clean seafood, sauté with葱姜蒜, add broth or water, boil, then cook noodles until done, season to taste.
Shredded Pork NoodlesShredded pork with rice noodles is a dish made from pork tenderloin strips, combined with vermicelli or rice noodles. The pork is marinated in soy sauce, cooking wine, and starch, then stir-fried and mixed with soft noodles, seasoned with scallions and ginger.
Stewed Intestine NoodlesFechang Fen is a dish made primarily from pork intestines and rice noodles. After cleaning and cooking the pork intestines, they are sliced and mixed with boiled rice noodles in a bowl, then seasoned with broth, chili oil, Sichuan pepper powder, garlic paste, and green onions.
Shiitake Mushroom and Pork NoodlesShiitake mushroom and pork noodle soup is made by slicing lean pork and dried or fresh shiitake mushrooms, then cooking them together with noodles. The noodles are usually hand-made or machine-made thin noodles. The pork and mushrooms are first marinated with seasonings before being cooked together with the noodles. The broth can be seasoned with salt, soy sauce, and other condiments.
Fish Ball NoodlesA Chinese dish featuring fish balls served with rice noodles or wheat noodles in a savory broth, often garnished with green onions and cilantro.