Not Want to Rush Roll (Kuanhouli Branch)
咖啡 · ⭐ 3.9
Room 304, 3rd Floor, above the Heihuquan Bus Stop, Kuanghouli, West Heihuquan Road (20 meters east of Luweizhai)
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 304, 3rd Floor, above the Heihuquan Bus Stop, Kuanghouli, West Heihuquan Road (20 meters east of Luweizhai). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bingboke Latte, White Peach Jasmine, Tea Cappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 咖啡
- Rating: 3.9
- Address: Room 304, 3rd Floor, above the Heihuquan Bus Stop, Kuanghouli, West Heihuquan Road (20 meters east of Luweizhai)
- Popular dishes: Bingboke Latte, White Peach Jasmine, Tea Cappuccino, Rooibos Yinyang Coffee, Drunk Flower Brewed American Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bingboke LatteIced Bok Bok Latte is made with Bok Bok concentrated milk and coffee. Bok Bok milk is a thick dairy product created by slowly cooking milk at low temperatures to remove most of its water, resulting in a rich, smooth texture. Coffee typically uses cold brew or espresso, mixed with Bok Bok milk and served over ice for a layered chilled drink. No sugar or additives are added—balance comes from Bok Bok's natural sweetness and coffee's bitterness.
White Peach JasmineWhite peach and jasmine tea is a drink made with fresh white peaches and jasmine flowers. Peel and chop the peach, mix with jasmine tea or infusion, add ice or chill before serving. No additional seasonings are added to preserve the natural flavors.
Tea CappuccinoChabucino is a beverage made by combining black or green tea with milk or frothed milk. The main ingredients include tea, milk, and sugar. To prepare it, first brew the tea, let it cool, then mix it with heated milk, add an appropriate amount of sugar for flavoring, and finally top with frothed milk as decoration.
Rooibos Yinyang CoffeeRooibos Yinyang Coffee blends cold brew coffee and rooibos tea in a layered style, offering a refreshing and rich taste without caffeine.
Drunk Flower Brewed American CoffeeBrewed with roasted coffee beans and a touch of floral wine infusion, this drink offers a rich, subtly sweet flavor with a unique aroma.
Yuan Yang LatteYuan Yang Latte is a fusion beverage primarily made by mixing coffee and milk, typically presented in a layered style within a single cup—one side being concentrated coffee and the other side hot or cold milk—created through a special pouring technique that forms a visual yin-yang effect. The preparation involves pouring coffee and milk separately into the cup, using differences in density to achieve the layering.