Wanzhou Fish Grill (Cuipingshan Avenue Middle Road Store)
Sichuan cuisine · ⭐ 3.5
No. 101, Middle Taohua Avenue, Building 5, Units 1-10
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101, Middle Taohua Avenue, Building 5, Units 1-10. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Prawn, Grilled Grasshopper Skewers, Butter.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.5
- Address: No. 101, Middle Taohua Avenue, Building 5, Units 1-10
- Popular dishes: Prawn, Grilled Grasshopper Skewers, Butter, Oyster, Lychee Refreshing Drink
China trip · China travel
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Dishes
PrawnPrawns are a type of seafood commonly prepared by steaming, boiling, or stir-frying to preserve their natural flavor. Main ingredients include fresh prawns and seasonings like ginger and scallions.
Grilled Grasshopper SkewersA specialty snack made by grilling marinated grasshoppers on skewers, offering a crispy exterior and tender interior with a spicy kick.
ButterBeef tallow is a fat extracted by rendering cattle fat tissue. Main ingredients are beef suet or flank fat. The fat is cut into pieces, slowly cooked in a pot to melt and separate impurities, then filtered for pure beef tallow. Commonly used to enhance flavor in cooking or as a base for hot pot broth.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Lychee Refreshing DrinkA refreshing drink made from fresh lychee flesh, sugar, lemon juice, and water, offering a sweet and tangy taste perfect for summer.
Chongqing Sweet Potato SkinA cold dish made with sweet potato skin, seasoned with chili oil, Sichuan pepper, garlic, and soy sauce, known for its spicy and numbing flavor.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Squid SlicesSquid slices are a dish made by quickly cooking thin slices of fresh squid through stir-frying, boiling, or blanching. The main ingredient is squid, often paired with辅料 such as green onions, ginger, and garlic, and may also include chili peppers or green peppers for flavor.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.