Old City Four Sister's Crispy Noodles (Huangpu North Road Branch)
小吃快餐 · ⭐ 3.6
Room 107, Buildings 3–4, Huangpu Li, at the intersection of Limin Road and Huangpu North Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 107, Buildings 3–4, Huangpu Li, at the intersection of Limin Road and Huangpu North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted duck egg, 招牌锅巴菜, Mixed Grain Pancake with Two Eggs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 107, Buildings 3–4, Huangpu Li, at the intersection of Limin Road and Huangpu North Road
- Popular dishes: Salted duck egg, 招牌锅巴菜, Mixed Grain Pancake with Two Eggs, Youtiao, Corn Cake
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Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
招牌锅巴菜招牌锅巴菜以绿豆面和小米面制成的薄饼煎成锅巴，搭配卤汁、香菜、腐乳汁、辣椒油等调料，辅以豆芽、粉丝、熏肉等配料，制作而成。
Mixed Grain Pancake with Two EggsZa Liang Jian Bing with two eggs is a staple food made from a mixed grain batter, typically including millet, corn, and oats, fried with two eggs and served with sauce or vegetables.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Corn CakeCornbread is a traditional Chinese staple food made primarily from coarse grains, with main ingredients including cornmeal and soybean flour. The various coarse grain flours are mixed together, combined with an appropriate amount of water and yeast, fermented, kneaded into small cone shapes, and then steamed to finish.
素卷圈素卷圈以豆腐皮包裹胡萝卜、木耳、粉丝等蔬菜食材，卷成圆柱状后切段，经油炸或煎制而成。制作时将馅料拌匀后放入豆腐皮中卷紧，再切成小段，通过高温加热使外皮酥脆。
经典老豆腐经典老豆腐是一道以老豆腐为主要食材的菜肴，将豆腐切块后煎至表面金黄，再加入调味料如酱油、葱姜蒜等进行炖煮，使豆腐充分吸收汤汁。通常搭配青菜或肉末一同烹制，口感软嫩，味道浓郁。
Tea-Infused EggsTea eggs are a traditional Chinese snack made primarily from eggs and tea. The process involves boiling the eggs, gently cracking the shells, and then simmering them together with tea, spices, and seasonings to allow the eggs to fully absorb the tea and seasoning flavors.
铁锅浓豆浆铁锅浓豆浆是以黄豆为主要食材，经过浸泡、磨浆、过滤后，用铁锅慢火熬煮而成的饮品。制作过程中不添加其他辅料，保留了黄豆的原始风味和营养成分。
Egg-filled PancakeEgg-filled pancakes are a snack made primarily from flour and eggs. To prepare them, thin dough is first made into a pancake, then egg liquid is poured into the pancake while it's being cooked, and it continues to be cooked until fully done. Finally, vegetables, sauces, or other ingredients can be added according to personal taste.