Charcoal Tiger BBQ (Guilin Road Branch)
Barbecue · ⭐ 4.6
Northeast corner of the intersection of Baihui Street and Xikang Hutong, Guilin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Northeast corner of the intersection of Baihui Street and Xikang Hutong, Guilin Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Wings, Cheese Corn, Signature Char Siu Ramen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 4.6
- Address: Northeast corner of the intersection of Baihui Street and Xikang Hutong, Guilin Subdistrict
- Popular dishes: Orleans Chicken Wings, Cheese Corn, Signature Char Siu Ramen, Boneless Beef Short Ribs, Lettuce
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Dishes
Orleans Chicken WingsOrleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
Cheese CornA dish made with sweet corn kernels and cheese, mixed with butter and seasonings, then baked or sautéed for a creamy, savory flavor.
Signature Char Siu RamenHand-pulled noodles topped with sweet and savory char siu pork, soft-boiled egg, and greens in a rich broth.
Boneless Beef Short RibsPremium boneless beef short ribs marinated in a secret sauce and slowly braised until tender and flavorful.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Premium American BeefPremium American beef features high-quality cuts marinated in a secret sauce and grilled to perfection, offering a rich, savory flavor with a tender texture.
Premium Wagyu Short RibsPremium Wagyu short ribs, marinated and grilled over charcoal for a tender, flavorful dish.
Red Wine PearRed wine poached pears is a dessert made primarily with pears and red wine. After removing the cores and cutting the pears into pieces, they are gently simmered in a pot with red wine until the pears absorb the wine's aroma and soften. A small amount of rock sugar or honey can be added during cooking for flavor, and the dish is ready when the sauce thickens. The finished dish has a clear color, a soft and tender texture, and a subtle wine fragrance.
Argentine Red ShrimpFresh Argentine red shrimp stir-fried or pan-seared with garlic, onion, olive oil, and white wine, resulting in tender shrimp that retains the natural flavor of seafood.
Bone Broth Udon NoodlesA comforting dish featuring chewy udon noodles in a rich bone broth, topped with barbecued pork, soft-boiled egg, and seaweed.
Black Pepper Sirloin SteakBlack pepper sirloin steak uses sirloin cut, seasoned with black pepper sauce and cooked by pan-searing or grilling. Main ingredients include steak, black pepper, onion, garlic, butter, and soy sauce.