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Salio (Huizhi Plaza Store)

Western cuisine · ⭐ 4.0

Floor F5, HuiZhi International Business Center, No. 3057 Jinkē Road

Dishes

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  Ice Cream

  Ice cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
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  Bacon and Chicken Double Pizza

  A crispy crust topped with tomato sauce, mozzarella cheese, and a savory combination of bacon and chicken pieces, baked to golden perfection.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Spaghetti Bolognese

  Spaghetti Bolognese is a classic Italian pasta dish made with noodles, a special tomato sauce, and sautéed minced meat. After cooking the noodles, they are mixed with the rich meat sauce, creating an enticing red color and a flavorful, satisfying texture that delights diners.
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  Roasted Lamb Ribs

  Roasted lamb ribs made with premium cuts, marinated in spices and slow-roasted for a tender, flavorful dish.
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  Special Grilled Sausage Platter

  A selection of flavorful grilled sausages, including classic, spicy, and black pepper varieties, served with fresh vegetables and a secret sauce.
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  Basil Pesto Pasta

  A dish of pasta tossed in a vibrant basil pesto sauce made from fresh basil, pine nuts, garlic, and olive oil.
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  Cheesy Baked Mashed Potatoes

  Mashed potatoes mixed with cheese are placed in a baking dish, topped with more cheese, then baked until the cheese melts and turns golden brown. Main ingredients: potatoes, cheese, and cream.
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  Tomato-glazed Chicken Wings

  Chicken wings marinated in tomato sauce and honey, then grilled to perfection—sweet, tangy, and slightly spicy.
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  Garlic Bread

  Garlic bread is made by spreading garlic butter on sliced bread and baking until golden and crispy, offering a rich, savory flavor.
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  Garlic Chicken Cutlet

  Garlic chicken cutlets are made from chicken breast or thigh meat, marinated and then lightly coated with starch or flour before being pan-fried until golden brown on both sides. A generous amount of minced garlic is added during cooking, allowing the chicken to absorb a rich garlic flavor. The finished dish is crispy on the outside and tender on the inside, with a distinct garlic aroma.
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  Tuna Salad

  Tuna salad mainly consists of tuna meat, lettuce, cucumber, and tomato. Tuna is diced or mashed and mixed with mayonnaise and mustard sauce, then combined with vegetables and served chilled.
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  Black Pepper Bacon Noodles

  A dish of Italian pasta with crispy bacon and black pepper sauce, offering a savory and aromatic flavor.

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