Deng San Lu Smoked Sauce Pub (Fanhui Road Branch)
Northeastern Chinese cuisine · ⭐ 3.8
Room 106, Building 39, Wenting Yayuan Residential Complex, at the intersection of Fanrong Road and Qianjin West Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106, Building 39, Wenting Yayuan Residential Complex, at the intersection of Fanrong Road and Qianjin West Street. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Donkey Meat, Dry Chili Donkey Intestine, Stir-fried Mixed Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Northeastern Chinese cuisine
- Rating: 3.8
- Address: Room 106, Building 39, Wenting Yayuan Residential Complex, at the intersection of Fanrong Road and Qianjin West Street
- Popular dishes: Cold-Mixed Donkey Meat, Dry Chili Donkey Intestine, Stir-fried Mixed Vegetables, Sweet and Sour Four Delicacies, Donkey Meat Steamed Dumplings
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Dishes
Cold-Mixed Donkey MeatCold-mixed donkey meat is a cold appetizer dish primarily made with donkey meat. Sliced cooked donkey meat is mixed with ingredients such as green onion threads, ginger threads, and cilantro, then seasoned with soy sauce, vinegar, chili oil, and garlic paste, and thoroughly blended.
Dry Chili Donkey IntestineA spicy Sichuan dish made with donkey intestine stir-fried with dried chili and spices, known for its bold flavor and crunchy texture.
Stir-fried Mixed VegetablesStir-fried mixed vegetables is a cold dish made by blanching or mixing fresh vegetables with seasonings and hot oil to enhance aroma. Common ingredients include cucumber, bean sprouts, celery, and carrots, seasoned with garlic, chili, and scallions.
Sweet and Sour Four DelicaciesOld vinegar four dishes is a cold dish made with four different ingredients, commonly including cucumber, carrot, wood ear mushroom, and tofu skin. The ingredients are blanched or soaked, sliced into strips, then mixed with old vinegar, soy sauce, sugar, garlic paste, and other seasonings.
Donkey Meat Steamed DumplingsDonkey meat dumplings are made with fresh donkey meat, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed to perfection. The recipe emphasizes balanced filling and soft wrappers while preserving the natural flavor of the ingredients.