Farmhouse Kitchen (Fengcheng Branch)
地方菜 · ⭐ 3.8
No. 391 Nanfeng Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 391 Nanfeng Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Scallop, Braised Duck Heads and Feet, Salted Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 地方菜
- Rating: 3.8
- Address: No. 391 Nanfeng Road
- Popular dishes: Chopped Chili Scallop, Braised Duck Heads and Feet, Salted Sausage, Salted Duck, Stove Pot Chicken
China trip · China travel
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Dishes
Chopped Chili ScallopFresh scallops steamed with chopped chili and garlic, delivering a spicy and savory flavor.
Braised Duck Heads and FeetA traditional Chinese dish made by braising duck heads and feet in a seasoned broth until tender and flavorful.
Salted SausageA traditional Chinese cured sausage made from pork seasoned with salt, spices, and air-dried or smoked for a savory, salty flavor.
Salted DuckSalted duck is a traditional Chinese dish made by curing duck with salt, resulting in a savory and aromatic flavor.
Stove Pot ChickenStewed chicken in a clay pot is a dish primarily made with chicken, cooked with various spices and seasonal vegetables. Its distinctive feature lies in the use of a specially designed clay pot that ensures even heating, preserving the tender texture of the chicken. During cooking, flatbread is placed around the edge of the pot and steamed together, resulting in a crispy top and chewy bottom that absorbs the rich broth, creating a deliciously flavorful dish.
Salted Pepper Pork RibsBlack pepper salt pork strips is a dish made from pork tenderloin, sliced, marinated, deep-fried until crispy outside and tender inside, then stir-fried with black pepper salt. Golden color, crispy texture, rich pepper-salt aroma.
Stir-Fried String BeansA simple and healthy dish made by stir-frying sliced green beans with garlic and scallions, resulting in a crisp and refreshing flavor.
Sour Pickled Bean and Pork Stir-fryA classic Chinese home-style dish made with sour pickled beans and pork strips, stir-fried to perfection for a tangy and savory flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Sour and Spicy CabbageSour and Spicy Cabbage is a dish primarily made with napa cabbage. The cabbage is cut into segments and stir-fried in oil, then seasoned with minced garlic, ginger threads, chili, vinegar, and soy sauce, followed by thickening the sauce with a cornstarch slurry to achieve a glossy finish. Proper heat control during cooking ensures the cabbage remains crisp and tender.