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62°Shangqujing Chan (Blue Harbour Branch)

小吃快餐 · ⭐ 4.0

Unit M011, G Floor, Building 1, No. 6 Courtyard, Chaoyang Park Road, Solana Blue Harbor

Dishes

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  62° Faro Ten O'Clock

  This dish features fresh beef as the main ingredient, paired with onions and green peppers, stir-fried to perfection. The beef slices are marinated and then cooked with vegetables, finished with a special sauce.
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  Salmon Sashimi with a Twist

  Sashimi-grade salmon is made from fresh slices of salmon, typically skinless and thinly sliced, served with mustard, soy sauce, or lemon juice. It's uncooked to preserve the original flavor and texture.
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  California Roll

  A California roll is a type of sushi roll wrapped in seaweed, filled with rice, cucumber strips, imitation crab or cooked shrimp, and sometimes topped with sesame seeds, fish roe, or drizzled with sauce for added flavor.
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  Mixed Sashimi Platter

  A cold appetizer featuring two types of raw fish slices, such as salmon and tuna, delicately sliced and arranged to preserve freshness and original flavor.
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  Grilled Salmon Sushi

  Grilled salmon sushi made with fresh salmon marinated and grilled to a slight char, served with vinegared rice and fresh lettuce or cucumber, rolled into a sushi shape. Precision cooking ensures tender fish texture.
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  Avocado Salad Roll

  Avocado salad rolls are primarily made from fresh vegetables such as avocado, lettuce, cucumber, and carrot. The avocado is sliced and mixed with the vegetables, then wrapped into a roll using spring roll wrappers or rice paper, and can be enjoyed with a dipping sauce.
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  Mustard Octopus

  Wasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
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  Finnish Roll

  Finnish roll is a rolled dish made primarily with pork, onion, and eggs. The seasoned pork filling mixed with chopped onions is wrapped in an egg omelet and then pan-fried or steamed to set and cook through.
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  Crab Salad

  Crab salad made with fresh crab meat, mixed with lettuce, cucumber, tomato and other vegetables, then dressed with salad dressing. Clean crab pieces are combined with chopped vegetables and tossed with适量 salad dressing.
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  Eel Sushi Roll

  Fresh eel is marinated and wrapped in rice paper or spring roll wrappers with lettuce, carrot strips, and cucumber sticks, then rolled into thick rolls. The eel is pan-fried or grilled to keep it tender, creating a rich, flavorful dish.

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