Xiao Yang BBQ · Shaanxi BBQ · Shaanxi Local Cuisine (Jian Gong Road Branch)
Barbecue · ⭐ 4.6
No. 33, Jiangong Road, Taiyi Road Subdistrict (east side of Xi'an Railway Senior Technical School)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 33, Jiangong Road, Taiyi Road Subdistrict (east side of Xi'an Railway Senior Technical School). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Night Market Stir-Fried Noodles, Xiao Yang's Signature Roast Lamb Ribs, Spicy Stir-Fried Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 4.6
- Address: No. 33, Jiangong Road, Taiyi Road Subdistrict (east side of Xi'an Railway Senior Technical School)
- Popular dishes: Night Market Stir-Fried Noodles, Xiao Yang's Signature Roast Lamb Ribs, Spicy Stir-Fried Cabbage, Toasted Bread, Grilled Spanish Mackerel Skewers
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Dishes
Night Market Stir-Fried NoodlesA popular street food made by stir-frying thin noodles with eggs, vegetables, and meat, seasoned with soy sauce and chili oil.
Xiao Yang's Signature Roast Lamb RibsPremium lamb ribs marinated in secret spices and grilled over charcoal, resulting in a crispy exterior and tender, juicy meat.
Spicy Stir-Fried CabbageA simple and flavorful dish made by stir-frying cabbage with garlic and chili, offering a crisp texture and mild spiciness.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread, which is baked at high temperatures in an oven or toaster, resulting in a golden, crispy crust and a soft, porous interior with an irresistible aroma.
Grilled Spanish Mackerel SkewersGrilled Spanish mackerel skewers are made by marinating chunks of fresh fish and grilling them on charcoal for a smoky, savory flavor.
Stone Pot Cold Tofu NoodlesStoneware cold tofu is a dish made primarily from mung bean starch or pea starch, which is heated in a hot stoneware pot and then mixed with seasonings such as garlic, chili oil, soy sauce, vinegar, and cilantro before serving. The tofu has a smooth, refreshing texture and is commonly served as a cold appetizer or snack.
Secret-Recipe Roasted Beef TendonA dish made by marinating beef tendons and grilling them over charcoal, resulting in a tender and flavorful texture.
Marinated Grilled Beef TendonA dish made by marinating beef tendon and grilling it over charcoal, resulting in a rich, tender texture with a savory flavor.
Old-Style Special LambA traditional lamb dish made with premium meat and secret spices, slow-cooked to perfection for rich flavor and tender texture.
Old Xi'an Grilled Beef TendonsOld Xi'an grilled beef tendons is a barbecue dish featuring beef tendons as the main ingredient. The tendons are sliced, marinated with seasonings, and then grilled over charcoal. Common seasonings include soy sauce, cooking wine, cumin, and chili powder to ensure flavorful, crispy outside and tender inside.
ToastBread slices are a flat food made primarily from flour, fermented and baked. During preparation, various nuts and dried fruits can be added to enhance texture and nutrition. The outer crust is golden and crispy, while the inside is soft and porous—ideal for eating alone or as a base for sandwiches and other dishes.