Zhengnan Qibai Pickled Pepper Pot Noodles (Pitong Store)
小吃面食 · ⭐ 3.9
No. 67, Mengbai West Road, Annex No. 115
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 67, Mengbai West Road, Annex No. 115. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Rice Noodles, 泡椒火腿米线, Sichuan-style Pickled Pepper Pork Liver Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.9
- Address: No. 67, Mengbai West Road, Annex No. 115
- Popular dishes: Three Delicacies Rice Noodles, 泡椒火腿米线, Sichuan-style Pickled Pepper Pork Liver Rice Noodles, Sichuan-style Fish Balls in Chili Noodles, Spicy Pepper Chicken Offal Rice Noodles
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Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
泡椒火腿米线泡椒火腿米线以米线为主料，搭配火腿片和泡椒制成。米线煮熟后与火腿片、泡椒一同拌匀或加热食用，汤汁由泡椒和火腿熬制而成，味道浓郁。
Sichuan-style Pickled Pepper Pork Liver Rice NoodlesSpicy pickled pork liver rice noodles are primarily made with pork liver and rice noodles. The pork liver is sliced and blanched, then stir-fried with pickled chili peppers, scallions, ginger, garlic, and other seasonings. After that, it's simmered in clear broth until boiling, and finally the cooked rice noodles are mixed into the soup. The finished dish has a bright red broth and a rich, complex flavor.
Sichuan-style Fish Balls in Chili NoodlesSpicy pepper fish ball rice noodles are made with fine rice noodles, fresh and tender fish balls, and a specially prepared spicy pickled chili sauce, carefully cooked to perfection. The rice noodles are smooth, the fish balls are deliciously fresh, and the spicy chili sauce is flavorful and spicy—these three elements combine perfectly to create a unique and delightful taste.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Sichuan-style Pickled Duck FeetSpicy pepper duck feet is a cold dish made primarily with duck feet, which are blanched and then marinated with spicy peppers, garlic, ginger, and other seasonings. It has a crisp texture and a strong spicy pepper aroma.
Braised Duck Feet NoodlesA flavorful dish featuring tender duck feet and slippery rice noodles in a spicy broth, popular in southern China.
Tomato Ham Noodle SoupA savory noodle soup featuring fresh tomatoes and ham, with a tangy-sweet broth and soft rice noodles.
Old Hot Pot Pork Belly NoodlesA spicy and savory dish featuring crispy pork belly and rice noodles simmered in a rich old-style hot pot broth, delivering bold flavors and satisfying textures.
Old Hot Pot Fish Slice NoodlesA spicy and flavorful dish featuring fresh fish slices and rice noodles in a traditional hot pot broth, with vegetables for added texture and taste.