Hong Qing He Beef Offal (Binjiang Store)
小吃快餐 · ⭐ 4.3
No. 68 Chunbo Road, Changhe Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 68 Chunbo Road, Changhe Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Inner Mongolia Handmade Sour Cheese, Thousand-Blade Meat Sauce Noodles, Signature Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 68 Chunbo Road, Changhe Subdistrict
- Popular dishes: Inner Mongolia Handmade Sour Cheese, Thousand-Blade Meat Sauce Noodles, Signature Beef Offal Noodles, Most Fragrant Bone-in Meat, Beef Offal Combo
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Dishes
Inner Mongolia Handmade Sour CheeseA traditional dairy product made from fresh milk in Inner Mongolia, fermented naturally to create a tangy, creamy texture rich in probiotics.
Thousand-Blade Meat Sauce NoodlesThousand-Blade Meat Sauce Noodles is made with pork, special sauce, and rice noodles. The meat is finely sliced and the sauce is slowly cooked to make the meat tender and the sauce fragrant.
Signature Beef Offal NoodlesOur signature beef offal rice noodles feature fresh beef tripe, heart, and tongue, paired with smooth rice noodles and a rich broth slowly simmered with aromatic spices, delivering a uniquely delicious flavor.
Most Fragrant Bone-in MeatMost Fragrant Bone-in Meat is a dish made with pork ribs, marinated and grilled. The meat is tender with a rich aroma.
Beef Offal ComboA dish featuring beef tripe and intestines, slow-cooked in a savory broth and served with a special sauce for rich flavor.
Beef DumplingsBeef potstickers are made with a dough wrapper filled with minced beef, shaped into a crescent form, and pan-fried until the bottom is golden and crispy while the top remains soft. During preparation, seasonings such as scallions and ginger are typically added, and a small amount of water is introduced during frying to steam the filling until fully cooked.
Spicy Oil Tofu StripsSpicy oil tofu threads is a dish made by slicing soft tofu into细丝, blanching, then mixing with scallions, garlic, and seasonings like chili oil, soy sauce, vinegar, sugar, and Sichuan pepper powder. No cooking required—flavors blend through marinating.
酱香牛杂煲酱香牛杂煲以牛肚、牛肠、牛肺等牛杂为主要食材，搭配洋葱、姜片、蒜瓣等辅料，加入酱油、豆瓣酱、八角、桂皮等调味料炖煮而成。
Spicy Beef Offal NoodlesSpicy beef offal noodles are made with beef offal, stir-fried with chili and Sichuan pepper, then mixed with noodles and seasonings for a rich and spicy flavor.