Sea Taste Seafood Buffet
自助餐 · ⭐ 3.5
Approximately 80 meters east of the intersection of Huahui Road and Taixing Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 80 meters east of the intersection of Huahui Road and Taixing Street. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, 河蟹, Conch.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 自助餐
- Rating: 3.5
- Address: Approximately 80 meters east of the intersection of Huahui Road and Taixing Street
- Popular dishes: Salmon, 河蟹, Conch, Crab-like Shrimp, Flying Crab
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
河蟹河蟹为淡水蟹类，主要食材为活河蟹，经清洗后蒸煮或清蒸，保留其原汁原味。部分做法会加入姜、葱等调料去腥增香。
ConchConch is a common marine mollusk, with fresh conch meat as the main ingredient. After cleaning and removing the shell, the meat is sliced or diced and can be stir-fried, boiled in soup, or served cold. Ginger, scallions, garlic, and sometimes a touch of cooking wine and soy sauce are added for flavor.
Crab-like ShrimpA seafood dish made from small sea shrimp, boiled and seasoned with ginger, garlic, and other seasonings for a fresh and savory taste.
Flying CrabSteamed crab is a dish featuring fresh crabs, typically steamed or boiled after cleaning to preserve its natural flavor. Ginger and scallions may be added for enhanced taste. Some recipes remove the meat and stir-fry it with ingredients for richer texture.
AbaloneAbalone is a precious seafood. It is usually cleaned first, then stewed or steamed until fully cooked. Its flesh is tender and nutritious, often served as a main dish at high-end banquets.