Shaanxi Flavor Oil-Splashed Noodles (Huaqing Square Store)
小吃面食 · ⭐ 4.1
Huaqing Plaza, Lijiacun
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Huaqing Plaza, Lijiacun. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold-Mixed Buckwheat Noodles, Braised Egg, Signature Oil-Poured Biangbiang Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.1
- Address: Huaqing Plaza, Lijiacun
- Popular dishes: Cold-Mixed Buckwheat Noodles, Braised Egg, Signature Oil-Poured Biangbiang Noodles, Spicy Oil-Poured Dumplings, Beef Pie
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Dishes
Cold-Mixed Buckwheat NoodlesA refreshing cold dish made with buckwheat noodles mixed with vegetables and seasoned dressing.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Signature Oil-Poured Biangbiang NoodlesSignature oil-poured biangbiang noodles are made primarily with wide noodles, chili powder, garlic, and green onions. After boiling, the noodles are drained, topped with chili powder, garlic, and green onions, then poured with hot oil to release the aroma.
Spicy Oil-Poured DumplingsOil-poured dumplings are a Chinese noodle dish made with flour wrappers filled with pork and cabbage, boiled and then topped with hot oil and garnished with green onions and garlic. The dumplings are first cooked, then drizzled with heated oil to infuse flavor into both the filling and the wrapper.
Beef PieA beef pie is a savory dish made with a pastry crust filled with seasoned ground beef, baked to perfection.
Spicy Chopped Chili Oil-Poured NoodlesHand-pulled noodles topped with a special chopped chili sauce and hot oil, delivering a bold, spicy flavor.
Vegetarian Sauce Oil-Poured Wide NoodlesA hearty noodle dish featuring wide wheat noodles tossed with a savory vegetarian sauce and finished with a hot oil pour for enhanced aroma and flavor.
Pure Meat SausagePure meat sausages are made from selected pork, carefully processed and wrapped in casings to form a full-bodied sausage. During roasting, the fat in the meat slightly oozes out, giving the surface an enticing golden color. When eaten, the outer skin is crispy while the meat inside is tender and juicy, with a rich aroma.
Classic Qishan Sautéed Pork NoodlesClassic Qishan Sautéed Noodles is a traditional Shaanxi noodle dish, featuring hand-rolled wide noodles served with a rich sautéed sauce (main ingredients include minced pork, tofu, carrots, potatoes, wood ear mushrooms, and yellow chives), simmered with soy sauce, vinegar, chili oil, and other seasonings. The noodles are chewy, the sauce is flavorful, and the broth is delicious.
Classic Oil-Poured Vegetable NoodlesA classic vegetable noodle dish featuring wide noodles tossed with fresh vegetables and finished with a hot oil pour for rich aroma and flavor.
Meat Sauce Oil-Poured Wide NoodlesA traditional Shaanxi dish featuring wide noodles topped with savory minced meat sauce and finished with a hot oil pour for enhanced aroma.