Stuff Your Belly (Dali Jia Branch)
小吃快餐 · ⭐ 3.3
Shop 082, 1st Floor, Connecting Structure between South and North Buildings, Jinzuan Mansion, No. 136, Wuyi Middle Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 082, 1st Floor, Connecting Structure between South and North Buildings, Jinzuan Mansion, No. 136, Wuyi Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Frozen Whole Grain Purple Sweet Potato Bun, Original Soy Milk, Square Char Siu Bao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.3
- Address: Shop 082, 1st Floor, Connecting Structure between South and North Buildings, Jinzuan Mansion, No. 136, Wuyi Middle Road
- Popular dishes: Frozen Whole Grain Purple Sweet Potato Bun, Original Soy Milk, Square Char Siu Bao, Cheese Pull Pizza Bun, Tea Egg
China trip · China travel
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Dishes
Frozen Whole Grain Purple Sweet Potato BunA steamed bun made with whole grain dough and sweet purple sweet potato filling, offering a soft, chewy texture and natural sweetness.
Original Soy MilkOriginal soy milk, made from high-quality soybeans through soaking, grinding, and cooking. It has a creamy white color, a smooth and delicate texture, rich soy aroma, and is highly nutritious, containing abundant protein and various vitamins. It is an ideal healthy breakfast drink. Crafted using traditional methods without any preservatives, it preserves the original flavor of soy milk—simple yet delicious.
Square Char Siu BaoA classic Cantonese dim sum with a square-shaped steamed bun filled with sweet and savory barbecued pork.
Cheese Pull Pizza BunA soft bun filled with tomato sauce, cheese, and toppings, baked until the cheese becomes stringy and delicious.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Hong Kong Drizzle Sauce Custard BunA Hong Kong-style dim sum featuring a flaky crust filled with creamy custard and salted egg yolk, served with a special drizzle sauce.
Mushroom Vegetarian DumplingsMushroom vegetarian dumplings made with flour wrappers and a filling of finely chopped fresh mushrooms, carrots, and cabbage, seasoned and steamed. No meat is added to highlight the vegetarian flavor.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.